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Penfolds Grange + St Henri: The Collector's Set
Two of Australia's most enduring red wine expressions, together in one collection. Grange and St Henri represent opposite poles of the Penfolds phi...
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Two of Australia's most enduring red wine expressions, together in one collection. Grange and St Henri represent opposite poles of the Penfolds phi...
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Product Description:Celebratory elegance and classic Champagne craftsmanship define this special edition release from the historic house of Taittin...
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Product Description:Elegant concentration and finely tuned structure define this expressive Central Otago Pinot Noir from one of Bannockburn’s benc...
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Product Description:Precision, intensity and remarkable site expression define this benchmark Australian Chardonnay from one of the country's most ...
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Product Description:The Gabriel-Glas DrinkArt Stemless Glass (6 Pack) brings the acclaimed Gabriel-Glas universal wine glass design into a versatil...
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96 Points
Henschke Hill of Grace Shiraz 2001 is one of the most revered Australian wines ever produced, sourced from the historic single vineyard in Eden Valley planted with ungrafted, pre-phylloxera Shiraz vines dating back to the 1860s. Crafted by Stephen and Prue Henschke, the wine represents the pinnacle of the family’s sixth-generation winemaking heritage and stands among the world’s great expressions of Shiraz. The 2001 vintage in Eden Valley delivered exceptional growing conditions, producing fruit of remarkable concentration, purity and structural precision. Matured in a selection of French and American oak hogsheads, the wine balances immense power with extraordinary finesse and composure.
The ancient vineyard, situated beside the Gnadenberg Lutheran Church from which the wine takes its name, contributes distinctive mineral complexity and aromatic detail that define the Hill of Grace style. Deeply layered and intensely perfumed, the 2001 vintage reveals dark berry fruit, exotic spice, earth, sage and cedar nuances that continue to evolve with extended aeration and bottle age. The palate is simultaneously rich and graceful, supported by refined tannins and vibrant acidity that provide exceptional longevity. Despite its immense concentration, the wine maintains precision, energy and elegance throughout, hallmarks of the greatest Hill of Grace vintages. Now entering magnificent maturity, the 2001 continues to display both primary vitality and beautifully developed tertiary complexity. Widely regarded as one of the benchmark vintages of Hill of Grace, it remains highly collectible and profoundly cellar-worthy. It is an exceptional companion to premium beef, game meats, truffle dishes and aged hard cheeses.
Henschke Hill of Grace Shiraz 2001 is one of the most revered Australian wines ever produced, sourced from the historic single vineyard in Eden Valley planted with ungrafted, pre-phylloxera Shiraz vines dating back to the 1860s. Crafted by Stephen and Prue Henschke, the wine represents the pinnacle of the family’s sixth-generation winemaking heritage and stands among the world’s great expressions of Shiraz. The 2001 vintage in Eden Valley delivered exceptional growing conditions, producing fruit of remarkable concentration, purity and structural precision. Matured in a selection of French and American oak hogsheads, the wine balances immense power with extraordinary finesse and composure.
The ancient vineyard, situated beside the Gnadenberg Lutheran Church from which the wine takes its name, contributes distinctive mineral complexity and aromatic detail that define the Hill of Grace style. Deeply layered and intensely perfumed, the 2001 vintage reveals dark berry fruit, exotic spice, earth, sage and cedar nuances that continue to evolve with extended aeration and bottle age. The palate is simultaneously rich and graceful, supported by refined tannins and vibrant acidity that provide exceptional longevity. Despite its immense concentration, the wine maintains precision, energy and elegance throughout, hallmarks of the greatest Hill of Grace vintages. Now entering magnificent maturity, the 2001 continues to display both primary vitality and beautifully developed tertiary complexity. Widely regarded as one of the benchmark vintages of Hill of Grace, it remains highly collectible and profoundly cellar-worthy. It is an exceptional companion to premium beef, game meats, truffle dishes and aged hard cheeses.
“Dusty, earthy, black fruits and mocha aromas; springs into life on the palate, with wonderfully long and persistent red and black fruits; gentle tannins and oak”
"Supple, round and distinctive for the way it balances gamy, meaty notes with rich fruit and spice. Offers black cherry, dark plum and clove character in abundance, while keeping its elements in deft harmony. Really stretches the flavor spectrum"
Henschke is one of Australia's most prestigious and historic wineries, with over 153 years and six generations of family ownership. Located in Keyneton, South Australia, within the renowned Eden Valley wine region, Henschke has built a legacy of crafting premium wines, including its iconic single-vineyard wines, Hill of Grace and Mount Edelstone. Since 1862, the Henschke family has cultivated exceptional vineyards in the Eden Valley, Barossa Valley, and Adelaide Hills, with a focus on quality, sustainability, and innovation.
Stephen and Prue Henschke, the fifth-generation winemaker and viticulturist team, have led the winery since 1979, restoring native vegetation and adopting organic and biodynamic vineyard practices. The sixth generation, led by Johann Henschke, continues to honour the traditions of the past while embracing modern winemaking techniques to ensure Henschke remains a leader in fine wine production.
Henschke's commitment to sustainability and excellence has garnered numerous accolades, including the Wine Enthusiast's New World Winery of the Year (2021) and the Halliday Wine Companion's Winery of the Year. The winery has also been recognised with the Robert Parker Wine Advocate Green Emblem, highlighting its dedication to environmentally conscious practices.
Henschke’s philosophy is deeply rooted in the belief that great wines are made in the vineyard. The winery has embraced organic and biodynamic farming practices, ensuring the health of the vines and the land for future generations. By working with nature rather than against it, they produce wines that are not only reflective of the place but also allow the true expression of the fruit to come through. The family’s attention to detail, commitment to quality, and respect for the environment have resulted in a portfolio of wines that have gained worldwide recognition for their excellence.
Blackberry, plum, sage, cedar, five spice and dried herbs.
Dark berries, liquorice, earth, fine tannins and savoury spice.
Lingering black fruit, cedar oak and mineral persistence.