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95 Points
Barolo in magnum is built for time. Vietti’s 2021 release brings together fruit from select parcels across the Barolo DOCG, showing the estate’s hallmark of precision and restraint. The larger format allows Nebbiolo’s tension and perfume to unfold more slowly, making it a compelling choice for collectors who prize longevity and evolution in the cellar.
Vietti has long been a benchmark for Barolo, balancing traditional techniques with exacting attention in the vineyard and cellar. In magnum, the wine’s structure and aromatic range are given even greater scope to deepen over decades, offering an expression of Barolo at its most enduring.
Barolo in magnum is built for time. Vietti’s 2021 release brings together fruit from select parcels across the Barolo DOCG, showing the estate’s hallmark of precision and restraint. The larger format allows Nebbiolo’s tension and perfume to unfold more slowly, making it a compelling choice for collectors who prize longevity and evolution in the cellar.
Vietti has long been a benchmark for Barolo, balancing traditional techniques with exacting attention in the vineyard and cellar. In magnum, the wine’s structure and aromatic range are given even greater scope to deepen over decades, offering an expression of Barolo at its most enduring.
Cinnamon, earth, strawberries, sweet violets and leesy complexity... full body, lifted acidity and dense, ripe, velvety tannins. Polished yet tight. Best from 2027.
Firm structure, plummy dark fruit, and elegant chalky tannins with a slightly dry finish. Excellent value with consistent quality.
Rich, deep, and layered with dark red fruit, spice, menthol, and licorice—approaching the quality of Vietti’s crus
Gorgeously perfumed with rose, violet, black raspberry, liquorice and forest undergrowth... tightness, well-measured density, and a sophisticated chalky grip.
We owe thanks to Carlo Vietti who started the Vietti winery at the end of the 1800s. Situated, to this day, right in the heart of the Langhe, on the highest point of the medieval village of Castiglione Falletto. Mario Vietti, Carlo's son, returned in 1917 after many years from living in the United States, and took the reins of the company, armed with the knowledge of modern techniques he elevated the winery to produce higher-quality wines. By the end of the 1950s, daughter Luciana Vietti had inherited the winery, together with her husband Alfredo Currado an oenologist and fellow art lover, they merged their knowledge of wine with art and culture. Since 1974 certain Vietti wines have been dressed with specially-designed original works (lithographs, xylographies, etchings, silkscreens, linocuts) inspired by the wine of that particular vintage.
From the beginning Vietti has been about commitment and vision, culture and passion. These are the keywords that have contributed to the growth of the Vietti winery and brand, universally recognised today among the best Italian wine labels. The path of quality is traced, thanks to the respect for tradition and careful experimentation, where man and earth have always been able to dialogue. The intellectual, professional, and prospective legacy of Alfredo Currado and Luciana was taken up first, during the 80s, by their son-in-law Mario Cordero and then, starting from the 90s, by their son Luca Currado Vietti, subsequently accompanied by his wife Elena.
In 2016, the Krause Family purchased Vietti. Luca Currado Vietti and wife Elena, continued to process and market the wines producing their final vintage in 2021. Vietti has extended the winemaking properties with new, renowned crus in the denomination of Barolo and Barbaresco. In the Colli Tortonesi area, thanks to the purchase of vineyards, the production of Timorasso had its beginning. As in the past, Vietti maintains those founding values - commitment and vision, culture and passion. The same values that animated Carlo Vietti at the beginning, and all his successors.
Vietti's philosophy is deeply rooted in respect for the land and a commitment to showcasing the full potential of the Barolo region. The estate’s winemaking process combines traditional methods with modern innovation to create wines that are both true to their heritage and forward-thinking. Vietti believes that each wine should be a reflection of its terroir, capturing the essence of the land and climate in which it is grown. With a focus on sustainability, the estate uses organic and biodynamic practices where possible, allowing the vineyards to thrive while minimising their environmental impact.
At the heart of Vietti's philosophy is the belief that great wine starts in the vineyard. The estate works closely with its growers to ensure that only the best fruit is harvested, with minimal intervention in the winemaking process to allow the natural qualities of the grapes to shine. This commitment to quality is evident in every bottle, and the wines produced by Vietti are a true expression of the Barolo region’s rich history and tradition.
Aromas of plum, black and red cherries, blackberry, rose petals, tobacco, dried herbs, violets, and crushed stones.
Juicy red berry fruit, blood orange, mint, licorice, and alpine herbs, supported by grainy tannins and lively acidity.
Firm and chalky with lingering herbal, leathery, and mineral nuances—built for long-term cellaring.
Product Description:
Barolo in magnum is built for time. Vietti’s 2021 release brings together fruit from select parcels across the Barolo DOCG, showing the estate’s hallmark of precision and restraint. The larger format allows Nebbiolo’s tension and perfume to unfold more slowly, making it a compelling choice for collectors who prize longevity and evolution in the cellar.
Vietti has long been a benchmark for Barolo, balancing traditional techniques with exacting attention in the vineyard and cellar. In magnum, the wine’s structure and aromatic range are given even greater scope to deepen over decades, offering an expression of Barolo at its most enduring.
Tasting Notes
NOSE
– Multi-layered and enticing
Bright red fruits, dried roses, cherry, subtle spices, earthy undertones, and classic Nebbiolo notes of tar and violets.
PALATE
– Potent yet refined
Cherry, plum, spice, and alpine herbs with taut tannins and a fine acidity that brings elegance and lift.
FINISH
– Majestic and age-worthy
Long, complex, and polished, with a chalky grip and remarkable depth, particularly suited to extended cellaring in magnum format.
Reviews & Accolades
“Cinnamon, earth, strawberries, sweet violets and leesy complexity... full body, lifted acidity and dense, ripe, velvety tannins. Polished yet tight. Best from 2027.” – James Suckling, 95 points
“Firm structure, plummy dark fruit, and elegant chalky tannins with a slightly dry finish. Excellent value with consistent quality. Drink window: 2025–2040.” – Robert Parker’s Wine Advocate, 94 points
“Rich, deep, and layered with dark red fruit, spice, menthol, and licorice—approaching the quality of Vietti’s crus.” – Vinous (Antonio Galloni), 94 points
“Gorgeously perfumed with rose, violet, black raspberry, liquorice and forest undergrowth... tightness, well-measured density, and a sophisticated chalky grip.” – Decanter (Michaela Morris), 95 points
Finer Details:
Style – Red Wine
Varietal – Nebbiolo
Country – Italy
Region – Piedmont
Vintage – 2021
Bottle Size – 1.5L (Magnum)
ABV – 14.5%
Closure – Cork