Only 500 bottles in the world – a staggering single malt, five decades in the making.
The Dalmore 45 Year Old is an extraordinary release that sits at the pinnacle of aged Scotch. Crafted at the iconic Highland distillery founded in 1839, this rare expression draws on the legacy of visionary whisky maker Richard Paterson and the innovation of current Master Whisky Maker Gregg Glass. With only 500 bottles produced globally, each decanter embodies over four decades of meticulous cask curation.
The whisky’s journey includes time in American white oak ex-Bourbon barrels, then into two exceptional Graham’s Port Colheita pipes from 1961 and 1963, before a final marrying period in first-fill ex-Bourbon. Housed in a Baccarat crystal decanter, complete with Dalmore’s royal stag crest, this is both a collector's piece and a masterwork of maturation.
Expect richness and balance: vibrant red berries, soft liquorice, and dark chocolate meet sticky toffee pudding, Bramley apple and Manuka honey. Bottled at 40% ABV, this is a whisky to be savoured in moments worthy of its stature.
Only 500 bottles in the world – a staggering single malt, five decades in the making.
The Dalmore 45 Year Old is an extraordinary release that sits at the pinnacle of aged Scotch. Crafted at the iconic Highland distillery founded in 1839, this rare expression draws on the legacy of visionary whisky maker Richard Paterson and the innovation of current Master Whisky Maker Gregg Glass. With only 500 bottles produced globally, each decanter embodies over four decades of meticulous cask curation.
The whisky’s journey includes time in American white oak ex-Bourbon barrels, then into two exceptional Graham’s Port Colheita pipes from 1961 and 1963, before a final marrying period in first-fill ex-Bourbon. Housed in a Baccarat crystal decanter, complete with Dalmore’s royal stag crest, this is both a collector's piece and a masterwork of maturation.
Expect richness and balance: vibrant red berries, soft liquorice, and dark chocolate meet sticky toffee pudding, Bramley apple and Manuka honey. Bottled at 40% ABV, this is a whisky to be savoured in moments worthy of its stature.