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    Rockford Black Sparkling Shiraz - Disgorged 1990

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    $235.00
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      A benchmark in Australian sparkling red. Disgorged in 1990, this release of Rockford Black Sparkling Shiraz captures the heart of a distinctly local tradition, anchored in heritage and handcrafted precision. Blended from select Shiraz parcels matured in oak, then built on a deep reserve base developed over decades, it reflects the quiet patience and enduring style that defines Rockford.

      After undergoing secondary fermentation in bottle, the wine spent extended time on lees before being hand-riddled, disgorged and finished with Rockford’s own fortified Shiraz liqueur. The result is dark, structured and full of detail, layered with spice, dark fruit and age-earned savoury depth. A rare chance to experience the evolution of a wine style few producers handle with such care.

      A benchmark in Australian sparkling red. Disgorged in 1990, this release of Rockford Black Sparkling Shiraz captures the heart of a distinctly local tradition, anchored in heritage and handcrafted precision. Blended from select Shiraz parcels matured in oak, then built on a deep reserve base developed over decades, it reflects the quiet patience and enduring style that defines Rockford.

      After undergoing secondary fermentation in bottle, the wine spent extended time on lees before being hand-riddled, disgorged and finished with Rockford’s own fortified Shiraz liqueur. The result is dark, structured and full of detail, layered with spice, dark fruit and age-earned savoury depth. A rare chance to experience the evolution of a wine style few producers handle with such care.

      Varietal

      Shiraz

      Country

      Australia

      Region

      Barossa Valley

      ABV

      13.5%

      Bottle size

      750 ml

      Trusted by the professionals

      Remarkable complexity and harmony after extended aging

      — James Halliday , 97 pts

      Like the still wine, but cold and with bubbles… superb realisation of the concept

      — Wine Enthusiast, 92 pts

      Rockford

      Discover the essence of Barossa Valley's heart in Tanunda at Rockford, where a legacy of tantalising taste experiences has been crafted since the 1980s. During those times, the land was more accessible, offering an inviting opportunity for aspiring winemakers to thrive. Robert O'Callaghan, the visionary founder and proprietor, seized the moment and acquired the property that is now home to Rockford. Building strong connections with local grape growers and acquiring top-notch winemaking equipment, Robert embarked on his remarkable winemaking odyssey at Rockford, paving the way for unforgettable wine journeys.

      Since its inception, Rockford has embraced a small-scale approach, nurturing close relationships with growers and forging genuine connections with customers. This steadfast commitment to personal connections sets Rockford apart, a competitive edge that stems from decades of fostering rapport within the local community. The land upon which Rockford stands boasts a rich history, its buildings and equipment carefully preserved throughout the years, exuding an enchanting antique charm. During the exploration of the premises, the captivating aroma of wine production permeates the air, immersing individuals in a sensory experience that harmoniously blends with the site's distinctive ambiance. Amidst the allure of Rockford's surroundings, the wines themselves take centre stage. Crafted with passion and meticulous attention to detail, they encapsulate the essence of Barossa Valley's terroir. Each sip unveils a delightful flavour profile, a testament to Rockford's dedication to producing wines that captivate the palate and evoke a genuine sense of pleasure.

      Tasting notes

      NOSE
      Intense dark fruit and spice

      Aromas of blackberry, dark cherry, blackcurrant, baking spice, cocoa, and violet.

      PALATE
      Rich and full-bodied

      Ripe dark fruit, plum, chocolate, and savoury spice layered with velvety tannins. The mousse adds lift and elegance.

      FINISH
      Lingering and elegant

      Long, dry and complex with persistent dark fruit and balanced acidity.