YOUR CART
Spend $200.00 for Free Shipping $200.00 away
*Shipping information
HAND PICKED FOR YOU
    • ADD COUPON
    Subtotal
    $0.00
    VIEW CART CHECKOUT
    Your cart is empty
    Track Order The KSC Help Desk
    LOOKING FOR SOMETHING SPECIFIC? EMAIL US AT SALES@KENTSTREETCELLARS.COM.AU
    LOOKING FOR SOMETHING SPECIFIC? EMAIL US AT SALES@KENTSTREETCELLARS.COM.AU
    Express Shipping available at checkout Australia-wide.
    Express Shipping available at checkout Australia-wide.
    Skip to content

    REVIEWS + ACCOLADES

    95 Points

    Millton La Cote Pinot Noir 2024
    Millton La Cote Pinot Noir 2024
    Millton La Cote Pinot Noir 2024
    Millton La Cote Pinot Noir 2024
    Millton La Cote Pinot Noir 2024

    Millton La Cote Pinot Noir 2024

    $47.00

    Make it personal

    Gift Cards
    Pick a card
    Gift Wrapping
    Pick a wrap
    Engraving Edit
    From $117.00
    View your engraving
    Shipping calculator

      Biodynamic Pinot with old-world soul and New Zealand precision.

      The 2024 La Cote Pinot Noir is Millton Vineyard’s expressive take on Gisborne-grown Pinot Noir, dry-farmed and biodynamically cultivated since 1989. Drawing on a mix of modern clones and classic Burgundian inspiration, this wine shuns overworked fruit and heavy oak in favour of delicacy, savoury nuance and unmistakable terroir. It’s unfined, unfiltered, and entirely guided by nature—Millton’s signature approach since they became New Zealand’s first certified organic and biodynamic estate in 1984.

      Perfumed with dark cherry, juniper, fennel and native manuka flower, the nose sets the tone for a layered and quietly complex palate. There's brightness and crunch, but also deep herbal savouriness, with firm tannins and a lifted mineral finish. It’s light in body but long in character—a wine built for the table, not the tasting bench.

      Serve slightly chilled with grilled lamb, wild mushrooms or anything earthy and aromatic. Drink now or cellar for up to five years.

      Biodynamic Pinot with old-world soul and New Zealand precision.

      The 2024 La Cote Pinot Noir is Millton Vineyard’s expressive take on Gisborne-grown Pinot Noir, dry-farmed and biodynamically cultivated since 1989. Drawing on a mix of modern clones and classic Burgundian inspiration, this wine shuns overworked fruit and heavy oak in favour of delicacy, savoury nuance and unmistakable terroir. It’s unfined, unfiltered, and entirely guided by nature—Millton’s signature approach since they became New Zealand’s first certified organic and biodynamic estate in 1984.

      Perfumed with dark cherry, juniper, fennel and native manuka flower, the nose sets the tone for a layered and quietly complex palate. There's brightness and crunch, but also deep herbal savouriness, with firm tannins and a lifted mineral finish. It’s light in body but long in character—a wine built for the table, not the tasting bench.

      Serve slightly chilled with grilled lamb, wild mushrooms or anything earthy and aromatic. Drink now or cellar for up to five years.

      Maker

      Millton Vineyards

      Varietal

      Pinot Noir

      Country

      New Zealand

      Region

      Gisborne

      Vintage

      2024

      ABV

      13%

      Bottle size

      750ml

      Trusted by the professionals

      Millton La Cote Pinot Noir 2024

      Red cherry, rose hip tea, shiitake mushrooms, truffle… earthy, herbal notes and wonderful texture.

      — – Mike Bennie, The Wine Front, 95 Points

      So pretty and perfumed with aromas of wild strawberries… redcurrants, dried herbs, pencil and spices. Delicious.

      — – James Suckling, jamessuckling.com, 93 Points

      Millton Vineyards

      Millton Vineyards & Winery, founded by James and Annie Millton in 1984, was New Zealand’s first certified organic and biodynamic wine estate. Located on the banks of the Te Arai River near Manutuke, Gisborne, the winery draws on the rich history of viticulture in the region, dating back to 1871 when the first settlers planted vines. The Milltons, with their international experience in renowned wine regions such as Champagne, Bordeaux, and Rheinhessen, brought their expertise and vision back to Gisborne to create wines that truly reflect the region’s terroir.

      Millton’s focus on organic and biodynamic principles has earned them international acclaim for their distinctive, terroir-driven wines. Over the years, their dedication to quality and sustainability has led to a series of award-winning releases, with their Chenin Blanc particularly standing out as a New World classic. The Milltons are proud members of prestigious wine groups such as "La Renaissance des Appellations" and "The Family of Twelve," and their wines are featured in fine dining establishments around the world.

      Tasting notes

      NOSE
      Perfumed and wild

      Dark cherry, raspberry bush, juniper and fennel with floral lift from manuka.

      PALATE
      Savoury and bright

      Light-bodied and mineral with redcurrant, shiitake, herbs and firm tannins.

      FINISH
      Earthy and lifted

      Lively acidity and a clean mineral edge carry the wine to a subtle, long finish.