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View full detailsREVIEWS + ACCOLADES
17 /20
The Louis Roederer Rosé Champagne 2013 is a true expression of elegance and refinement, showcasing the exceptional qualities of Pinot Noir from the renowned Cumières terroir and the freshness of Chouilly’s north-facing Chardonnay vineyards. This vintage was born from a cool year, which imparted a crispness and freshness that enhances the natural juiciness of the Pinot Noir. Louis Roederer’s distinctive ‘infusion’ technique, a process that brings out the ripe, fruit-forward character of the Pinot Noir while maintaining its exceptional freshness, is showcased beautifully in this wine. The inclusion of Chardonnay in the maceration provides balance and length, adding complexity to the overall profile. With 67% Pinot Noir and 33% Chardonnay, this cuvée offers a delicate balance of richness and freshness, making it a stand-out vintage.
The 2013 Rosé Champagne is a striking, sophisticated blend that has been aged in bottle for 4 years and allowed to rest for an additional 6 months after disgorging to achieve perfect maturity. The resulting wine is vibrant and harmonious, with a delightful combination of opulent fruit, subtle minerality, and a smooth, persistent finish. The soft, round mouthfeel is complemented by piercing freshness and delicate tannins, creating a champagne of remarkable structure and balance. This exceptional rosé is a perfect representation of the art of winemaking at Louis Roederer.
The Louis Roederer Rosé Champagne 2013 is a true expression of elegance and refinement, showcasing the exceptional qualities of Pinot Noir from the renowned Cumières terroir and the freshness of Chouilly’s north-facing Chardonnay vineyards. This vintage was born from a cool year, which imparted a crispness and freshness that enhances the natural juiciness of the Pinot Noir. Louis Roederer’s distinctive ‘infusion’ technique, a process that brings out the ripe, fruit-forward character of the Pinot Noir while maintaining its exceptional freshness, is showcased beautifully in this wine. The inclusion of Chardonnay in the maceration provides balance and length, adding complexity to the overall profile. With 67% Pinot Noir and 33% Chardonnay, this cuvée offers a delicate balance of richness and freshness, making it a stand-out vintage.
The 2013 Rosé Champagne is a striking, sophisticated blend that has been aged in bottle for 4 years and allowed to rest for an additional 6 months after disgorging to achieve perfect maturity. The resulting wine is vibrant and harmonious, with a delightful combination of opulent fruit, subtle minerality, and a smooth, persistent finish. The soft, round mouthfeel is complemented by piercing freshness and delicate tannins, creating a champagne of remarkable structure and balance. This exceptional rosé is a perfect representation of the art of winemaking at Louis Roederer.
Pale (but not very pale) strawberry pink. Quite an opulent nose. This is going the super-fruity route! Good perhaps to have it very distinct from the Brut rather than just a Brut with a bit of colour? But it does finish dry and I could well imagine enjoying this with salmon and tuna and – hey – maybe chicken and white fish??! Very clean finish. Very slight bitterness on the end which I’m sure is intentional.
Louis Roederer is a highly respected Champagne producer located in the historic city of Reims. The renowned Champagne house, founded in the late 1700s, is still owned and operated by the Roederer family. Their signature style consists of an equal blend of Chardonnay and Pinot Noir, with a touch of Pinot Meunier, which comprises approximately one-fifth of the blend. Louis Roederer's most famous wine is Cristal, a prestigious Champagne that has captured the hearts of wine enthusiasts worldwide. The house was founded in 1833 and aimed to capture foreign markets, particularly Russia. Roederer became the wine of choice for the Russian royal family, and Cristal was created for Tsar Alexander II. Louis Roederer acquired grand cru vineyards in Champagne in 1845, which was unusual for the time as most houses were buying grapes from growers. Today, the Roederer vineyards encompass around 240 hectares of land, with around 25% managed biodynamically. This commitment to sustainable farming practices is a testament to the house's dedication to producing high-quality wines that are both delicious and environmentally responsible.
At Louis Roederer, the philosophy is grounded in the belief that the true essence of Champagne is born from the land. The House’s commitment to sustainable and biodynamic farming practices ensures that each vintage is a true reflection of the unique terroir of the Champagne region. By managing the majority of its vineyards, Louis Roederer has developed an intimate understanding of its land and vines, which results in wines that are both consistent and distinctive year after year.
The focus on quality is evident throughout every step of the winemaking process, from vineyard to cellar. Louis Roederer crafts only vintage Champagne, allowing each year’s harvest to fully express the potential of the grapes and the particular conditions of the season. This unwavering dedication to craftsmanship ensures that each bottle captures the House's signature style of elegance, complexity, and balance.
The nose opens out to reveal spicy and smoky notes, characteristic of the Pinot noirs grown in Cumières, along with aromas of dried fruit, roasted almonds and cocoa beans. Underlying saline notes, reminiscent of sea spray.
On the palate the wine is soft and smooth yet also piercingly fresh. A well-integrated wine with excellent body, pleasant freshness, long length and delicate mouthfeel.
The body softens gradually and coats the palate with a velvety smoothness underpinned by a pleasant salinity and delicate hints of tannin from the flesh and skins of the Pinot noir grape. Very clean finish, moreish bitterness.
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Product Description
The Louis Roederer Rosé Champagne 2013 is a true expression of elegance and refinement, showcasing the exceptional qualities of Pinot Noir from the renowned Cumières terroir and the freshness of Chouilly’s north-facing Chardonnay vineyards. This vintage was born from a cool year, which imparted a crispness and freshness that enhances the natural juiciness of the Pinot Noir. Louis Roederer’s distinctive ‘infusion’ technique, a process that brings out the ripe, fruit-forward character of the Pinot Noir while maintaining its exceptional freshness, is showcased beautifully in this wine. The inclusion of Chardonnay in the maceration provides balance and length, adding complexity to the overall profile. With 67% Pinot Noir and 33% Chardonnay, this cuvée offers a delicate balance of richness and freshness, making it a stand-out vintage.
The 2013 Rosé Champagne is a striking, sophisticated blend that has been aged in bottle for 4 years and allowed to rest for an additional 6 months after disgorging to achieve perfect maturity. The resulting wine is vibrant and harmonious, with a delightful combination of opulent fruit, subtle minerality, and a smooth, persistent finish. The soft, round mouthfeel is complemented by piercing freshness and delicate tannins, creating a champagne of remarkable structure and balance. This exceptional rosé is a perfect representation of the art of winemaking at Louis Roederer.
Maker
Louis Roederer: A Legacy of Craftsmanship and Innovation
Founded in 1833, Louis Roederer is one of Champagne’s most prestigious houses, known for its commitment to quality and its ability to produce world-class wines. From its early days of serving the Russian imperial court to becoming a benchmark for Champagne enthusiasts worldwide, the House of Roederer has remained synonymous with excellence and innovation.
Today, Louis Roederer is still family-owned, with the Roederer family continuing the legacy of producing exceptional champagnes. The house controls 240 hectares of vineyards, with 25% of the land farmed biodynamically. This commitment to sustainability ensures that every bottle reflects the authentic expression of Champagne’s terroir while maintaining the high standards that have earned Louis Roederer its stellar reputation.
Philosophy
At Louis Roederer, the philosophy is grounded in the belief that the true essence of Champagne is born from the land. The House’s commitment to sustainable and biodynamic farming practices ensures that each vintage is a true reflection of the unique terroir of the Champagne region. By managing the majority of its vineyards, Louis Roederer has developed an intimate understanding of its land and vines, which results in wines that are both consistent and distinctive year after year.
The focus on quality is evident throughout every step of the winemaking process, from vineyard to cellar. Louis Roederer crafts only vintage Champagne, allowing each year’s harvest to fully express the potential of the grapes and the particular conditions of the season. This unwavering dedication to craftsmanship ensures that each bottle captures the House's signature style of elegance, complexity, and balance.
Nose - Opulent Spice & Smoke, Raspberry, Saline Notes
The nose opens out to reveal spicy and smoky notes, characteristic of the Pinot noirs grown in Cumières, along with aromas of dried fruit, roasted almonds and cocoa beans. Underlying saline notes, reminiscent of sea spray.
Palate - Soft, Piercing Freshness, Delicate Tannins
On the palate the wine is soft and smooth yet also piercingly fresh. A well-integrated wine with excellent body, pleasant freshness, long length and delicate mouthfeel.
Finish - Long, Persistent, Sea Spray
The body softens gradually and coats the palate with a velvety smoothness underpinned by a pleasant salinity and delicate hints of tannin from the flesh and skins of the Pinot noir grape. Very clean finish, moreish bitterness.
Pale (but not very pale) strawberry pink. Quite an opulent nose. This is going the super-fruity route! Good perhaps to have it very distinct from the Brut rather than just a Brut with a bit of colour? But it does finish dry and I could well imagine enjoying this with salmon and tuna and – hey – maybe chicken and white fish??! Very clean finish. Very slight bitterness on the end which I’m sure is intentional. - Jancis Robinson, 17 Points.
The Finer Details
Style - Champagne
Varietal - 67% Pinot Noir, 33% Chardonnay
Country - France
Region - Champagne
Vintage - 2013
Bottle Size - 1.5L Magnum
ABV - 12.5%
Closure - Cork
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Product Description
The Louis Roederer Rosé Champagne 2013 is a true expression of elegance and refinement, showcasing the exceptional qualities of Pinot Noir from the renowned Cumières terroir and the freshness of Chouilly’s north-facing Chardonnay vineyards. This vintage was born from a cool year, which imparted a crispness and freshness that enhances the natural juiciness of the Pinot Noir. Louis Roederer’s distinctive ‘infusion’ technique, a process that brings out the ripe, fruit-forward character of the Pinot Noir while maintaining its exceptional freshness, is showcased beautifully in this wine. The inclusion of Chardonnay in the maceration provides balance and length, adding complexity to the overall profile. With 67% Pinot Noir and 33% Chardonnay, this cuvée offers a delicate balance of richness and freshness, making it a stand-out vintage.
The 2013 Rosé Champagne is a striking, sophisticated blend that has been aged in bottle for 4 years and allowed to rest for an additional 6 months after disgorging to achieve perfect maturity. The resulting wine is vibrant and harmonious, with a delightful combination of opulent fruit, subtle minerality, and a smooth, persistent finish. The soft, round mouthfeel is complemented by piercing freshness and delicate tannins, creating a champagne of remarkable structure and balance. This exceptional rosé is a perfect representation of the art of winemaking at Louis Roederer.
Maker
Louis Roederer: A Legacy of Craftsmanship and Innovation
Founded in 1833, Louis Roederer is one of Champagne’s most prestigious houses, known for its commitment to quality and its ability to produce world-class wines. From its early days of serving the Russian imperial court to becoming a benchmark for Champagne enthusiasts worldwide, the House of Roederer has remained synonymous with excellence and innovation.
Today, Louis Roederer is still family-owned, with the Roederer family continuing the legacy of producing exceptional champagnes. The house controls 240 hectares of vineyards, with 25% of the land farmed biodynamically. This commitment to sustainability ensures that every bottle reflects the authentic expression of Champagne’s terroir while maintaining the high standards that have earned Louis Roederer its stellar reputation.
Philosophy
At Louis Roederer, the philosophy is grounded in the belief that the true essence of Champagne is born from the land. The House’s commitment to sustainable and biodynamic farming practices ensures that each vintage is a true reflection of the unique terroir of the Champagne region. By managing the majority of its vineyards, Louis Roederer has developed an intimate understanding of its land and vines, which results in wines that are both consistent and distinctive year after year.
The focus on quality is evident throughout every step of the winemaking process, from vineyard to cellar. Louis Roederer crafts only vintage Champagne, allowing each year’s harvest to fully express the potential of the grapes and the particular conditions of the season. This unwavering dedication to craftsmanship ensures that each bottle captures the House's signature style of elegance, complexity, and balance.
Nose - Opulent Spice & Smoke, Raspberry, Saline Notes
The nose opens out to reveal spicy and smoky notes, characteristic of the Pinot noirs grown in Cumières, along with aromas of dried fruit, roasted almonds and cocoa beans. Underlying saline notes, reminiscent of sea spray.
Palate - Soft, Piercing Freshness, Delicate Tannins
On the palate the wine is soft and smooth yet also piercingly fresh. A well-integrated wine with excellent body, pleasant freshness, long length and delicate mouthfeel.
Finish - Long, Persistent, Sea Spray
The body softens gradually and coats the palate with a velvety smoothness underpinned by a pleasant salinity and delicate hints of tannin from the flesh and skins of the Pinot noir grape. Very clean finish, moreish bitterness.
Pale (but not very pale) strawberry pink. Quite an opulent nose. This is going the super-fruity route! Good perhaps to have it very distinct from the Brut rather than just a Brut with a bit of colour? But it does finish dry and I could well imagine enjoying this with salmon and tuna and – hey – maybe chicken and white fish??! Very clean finish. Very slight bitterness on the end which I’m sure is intentional. - Jancis Robinson, 17 Points.
The Finer Details
Style - Champagne
Varietal - 67% Pinot Noir, 33% Chardonnay
Country - France
Region - Champagne
Vintage - 2013
Bottle Size - 1.5L Magnum
ABV - 12.5%
Closure - Cork