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Kinmon Shizuku Silver Aged Umeshu Plum Wine liqueur is produced by infusing the finest Japanese plums into a sake and then aged for 10 years. Which in turn exhibits complex aromas and honey characters. Produced with only the best Nanko Ume which are special for the well balanced mix of sweet and sour.
Kinmon is recognized for their koshu which is well exhibited in this umeshu bringing subtle complexity. Having found their unique aged sake (koshu) in hand, which can be found nowhere else, Kinmon opted to create the best plum sake in the same way.
Best served slightly chilled and pair with fruit and cheese.
The Finer Details
Style - Plum Wine Liqueur
Country - Japan
Bottle Size - 720ml
ABV - 14%