REVIEWS + ACCOLADES

Henschke Tappa Pass Shiraz 2006

Name: Henschke Tappa Pass Shiraz 2006
Brand: Henschke
SKU: HTPSH2006
Price: 222.00 NZD
Availability: OutOfStock

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$222.00

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Tappa Pass is sourced from up to 70-year-old, low-yielding shiraz vines from a selection of historical grower vineyards at Tappa Pass and Light Pass, growing in low-fertility Neoproterozoic soils more than 542 million years old, that range from red-brown earths to terra rossa. These vineyards provide shiraz fruit from both the Eden and Barossa Valleys of the Barossa zone vinified in traditional open-top fermenters. Matured in 77% new and 23% seasoned French hogsheads for 20 months prior to blending and bottling.

Maker

Henschke

Varietal

Shiraz

Country

Australia

Region

Eden Valley, South Australia

Vintage

2006

ABV

14.5%

Bottle size

750ml

Whereas the 2005 Tappa Pass was accessible upon release, the 2006 is somewhat closed, with hints of asphalt dampening the floral and mocha aromas. It's a medium to full-bodied Shiraz loaded with complex notes of blackberry, coffee and roasted meat, followed up with firm tannins and acids.

— Wine Enthusiast

Henschke is a prestigious, family-owned winery with a rich legacy that spans over 153 years and six generations. Founded in 1862 by Johann Christian Henschke, the winery began with a modest vineyard in Keyneton, South Australia, and has since grown into one of Australia’s most celebrated wine estates. Located in the renowned Eden Valley wine region, Henschke's vineyards extend across some of the most esteemed wine-growing areas, including the Barossa Valley and Adelaide Hills. Their acclaimed single-vineyard sites, such as Hill of Grace and Mount Edelstone, are a testament to the family's commitment to producing exceptional, site-specific wines that embody the uniqueness of their terroir.

The Henschke family’s dedication to excellence has earned them international recognition and accolades. In 2021, they were honoured as Wine Enthusiast’s New World Winery of the Year, further solidifying their global reputation for outstanding craftsmanship. Additionally, Henschke was named Winery of the Year by Halliday Wine Companion, and they proudly carry the Robert Parker Wine Advocate Green Emblem, reflecting their commitment to sustainability and environmentally conscious winemaking practices. With a legacy built on quality and innovation, Henschke continues to shape the future of Australian winemaking while maintaining their foundational values of excellence and respect for the land.

Stepping back in time to 2006, the vintage shaped up as another high quality year but with only average yields in Eden Valley and the Adelaide Hills. After a late break in mid-June last year, winter and spring rains were some of the best for years in the lead-up to flowering in early summer. The vines were vigorous and lush at first but slowly underwent mild stress during berry development, helping to keep the berry size small. Brief heat waves occurred in late January and mid-February but were early enough not to affect quality, with only minor sunburn on exposed fruit. After a warmer than usual spell in late March and with the weather firing up again, picking continued with shiraz from Hill of Grace, Mount Edelstone and Eden Valley.

Tasting notes

NOSE
Brooding, Flower Herbs, Mocha

Enigmatic character, unveiling itself slowly with subtle nuances of asphalt that gracefully temper the vibrant floral and mocha aromas

PALATE
Black Fruits, Roasted Meats, Complex

Within its medium to full-bodied frame, this Shiraz offers a symphony of complexity, with a fleshy palate is rich and juicy with great depth, weaving together intricate threads of blackberry, coffee, and roasted meat.

FINISH
Firm, Persistent Fruit, Vivid Acidity

Balanced acidity and long, layered, velvety tannins.

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