

G.H. Mumm Cordon Rouge Brut NV (6 Bottles)
This champagne is a brightly sparkling, light golden yellow liquid with an abundance of fine and elegant bubbles. The nose reveals initial aromas o...
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View full detailsThe Domaine Pierre Usseglio & Fils Côtes du Rhône 2022 is a standout example of the Usseglio family’s dedication to creating exceptional wines in the Southern Rhône. This wine, crafted from a blend of 60% Grenache, 20% Mourvèdre, and 20% Cinsault, showcases the perfect balance of ripe fruit, savoury herbs, and complexity. The fruit is sourced from stony and sandy soils in the region, where half of the estate’s vines are over 60 years old, imparting a depth of character to the wine.
Fermented and aged in concrete for 6 months, this wine expresses the purity of its fruit with minimal intervention. With vibrant acidity and dark purple hues in the glass, the 2022 vintage offers aromas of blackberry, fresh flowers, and grilled herbs, creating a complex and inviting bouquet. On the palate, the wine reveals layers of black fruits, lavender, olives, and liquorice, all balanced by the fresh and lively acidity that keeps it beautifully structured. A wine that could easily be mistaken for a mini Châteauneuf-du-Pape, it has the weight and intensity to be savoured now or aged gracefully for years to come.
The Domaine Pierre Usseglio & Fils Côtes du Rhône 2022 is a standout example of the Usseglio family’s dedication to creating exceptional wines in the Southern Rhône. This wine, crafted from a blend of 60% Grenache, 20% Mourvèdre, and 20% Cinsault, showcases the perfect balance of ripe fruit, savoury herbs, and complexity. The fruit is sourced from stony and sandy soils in the region, where half of the estate’s vines are over 60 years old, imparting a depth of character to the wine.
Fermented and aged in concrete for 6 months, this wine expresses the purity of its fruit with minimal intervention. With vibrant acidity and dark purple hues in the glass, the 2022 vintage offers aromas of blackberry, fresh flowers, and grilled herbs, creating a complex and inviting bouquet. On the palate, the wine reveals layers of black fruits, lavender, olives, and liquorice, all balanced by the fresh and lively acidity that keeps it beautifully structured. A wine that could easily be mistaken for a mini Châteauneuf-du-Pape, it has the weight and intensity to be savoured now or aged gracefully for years to come.
The Domaine Pierre Usseglio & Fils is one of the most respected names in the Rhône Valley, now run by Pierre’s two sons, Jean-Pierre and Thierry Usseglio. The estate has built a reputation for producing wines that capture the essence of the Rhône’s best terroirs, with half of their vines over 60 years old. This long-standing commitment to quality has earned the estate numerous accolades, including praise from wine critic Robert Parker, who considers them "one of the top estates in Châteauneuf-du-Pape."
The estate's philosophy of minimal intervention allows the natural qualities of the land to shine through in their wines. This philosophy is reflected in their Côtes du Rhône offerings, which are made with the same meticulous care and attention to detail as their flagship Châteauneuf-du-Pape wines. The Usseglio family’s expertise in blending traditional Rhône varieties results in wines of exceptional character, depth, and balance.
The Domaine Pierre Usseglio & Fils vineyards are situated in the heart of the Southern Rhône, with 6 hectares of land planted with Grenache, Mourvèdre, and Cinsault. The vines are spread across some of the region’s best plots, with a combination of sandy and stony soils, perfect for growing grapes with richness and complexity. Half of the estate’s vines are more than 60 years old, providing exceptional fruit with deep, concentrated flavours, while the younger vines (around 30 years old) bring freshness and vibrancy to the blend.
The vineyard practices are centered around minimal intervention, allowing the natural environment to shape the wines. This philosophy extends to their winemaking, where the fruit is carefully selected, fermented in concrete vats, and aged with minimal handling to preserve the true expression of the land.
Winemaking Practices - Minimal Intervention
Vineyard Practices - Minimal Intervention
An aromatic burst of blackberry, redcurrant, and blackcurrant, complemented by hints of fresh flowers and the savory character of grilled herbs. A subtle lift of lavender and black olives adds further complexity.
Medium to full-bodied, the palate reveals a depth of black fruits, interwoven with nuances of lavender, olives, and a touch of liquorice. The wine’s fine structure and vibrant acidity provide balance and freshness, with a mouthwatering finish that invites another sip.
The finish is long and fresh, with lingering herbal and fruit notes, complemented by the refreshing acidity that keeps the wine vibrant and lively.
Product Description:
The Domaine Pierre Usseglio & Fils Côtes du Rhône 2022 is a standout example of the Usseglio family’s dedication to creating exceptional wines in the Southern Rhône. This wine, crafted from a blend of 60% Grenache, 20% Mourvèdre, and 20% Cinsault, showcases the perfect balance of ripe fruit, savoury herbs, and complexity. The fruit is sourced from stony and sandy soils in the region, where half of the estate’s vines are over 60 years old, imparting a depth of character to the wine.
Fermented and aged in concrete for 6 months, this wine expresses the purity of its fruit with minimal intervention. With vibrant acidity and dark purple hues in the glass, the 2022 vintage offers aromas of blackberry, fresh flowers, and grilled herbs, creating a complex and inviting bouquet. On the palate, the wine reveals layers of black fruits, lavender, olives, and liquorice, all balanced by the fresh and lively acidity that keeps it beautifully structured. A wine that could easily be mistaken for a mini Châteauneuf-du-Pape, it has the weight and intensity to be savoured now or aged gracefully for years to come.
Maker:
The Domaine Pierre Usseglio & Fils is one of the most respected names in the Rhône Valley, now run by Pierre’s two sons, Jean-Pierre and Thierry Usseglio. The estate has built a reputation for producing wines that capture the essence of the Rhône’s best terroirs, with half of their vines over 60 years old. This long-standing commitment to quality has earned the estate numerous accolades, including praise from wine critic Robert Parker, who considers them "one of the top estates in Châteauneuf-du-Pape."
The estate's philosophy of minimal intervention allows the natural qualities of the land to shine through in their wines. This philosophy is reflected in their Côtes du Rhône offerings, which are made with the same meticulous care and attention to detail as their flagship Châteauneuf-du-Pape wines. The Usseglio family’s expertise in blending traditional Rhône varieties results in wines of exceptional character, depth, and balance.
Vineyard:
The Domaine Pierre Usseglio & Fils vineyards are situated in the heart of the Southern Rhône, with 6 hectares of land planted with Grenache, Mourvèdre, and Cinsault. The vines are spread across some of the region’s best plots, with a combination of sandy and stony soils, perfect for growing grapes with richness and complexity. Half of the estate’s vines are more than 60 years old, providing exceptional fruit with deep, concentrated flavours, while the younger vines (around 30 years old) bring freshness and vibrancy to the blend.
The vineyard practices are centered around minimal intervention, allowing the natural environment to shape the wines. This philosophy extends to their winemaking, where the fruit is carefully selected, fermented in concrete vats, and aged with minimal handling to preserve the true expression of the land.
Winemaking Practices - Minimal Intervention
Vineyard Practices - Minimal Intervention
NOSE
Blackberry, Fresh Flowers, Grilled Herbs
An aromatic burst of blackberry, redcurrant, and blackcurrant, complemented by hints of fresh flowers and the savory character of grilled herbs. A subtle lift of lavender and black olives adds further complexity.
PALATE
Black Fruits, Lavender, Olives, Liquorice
Medium to full-bodied, the palate reveals a depth of black fruits, interwoven with nuances of lavender, olives, and a touch of liquorice. The wine’s fine structure and vibrant acidity provide balance and freshness, with a mouthwatering finish that invites another sip.
FINISH
Lively, Fresh Acidity, Complex
The finish is long and fresh, with lingering herbal and fruit notes, complemented by the refreshing acidity that keeps the wine vibrant and lively.
The Finer Details
Style - Red Wine
Varietal - 60% Grenache, 20% Mourvèdre, 20% Cinsault
Country - France
Region - Côtes du Rhône
Vintage - 2022
Bottle Size - 750ml
ABV - 13.5%
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