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    REVIEWS + ACCOLADES

    96 Points

    Domaine Naturaliste Artus Chardonnay 2023
    Domaine Naturaliste Artus Chardonnay 2023
    Domaine Naturaliste Artus Chardonnay 2023
    Domaine Naturaliste Artus Chardonnay 2023

    Domaine Naturaliste Artus Chardonnay 2023

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      Chardonnay with quiet power, drawn from the cool southern reaches of Margaret River. Domaine Naturaliste’s Artus Chardonnay 2023 is Bruce Dukes’ bold interpretation of the Gin Gin clone, rendered with texture and detail that nod to the spirit of old-world Burgundy. Fruit is farmed in Karridale, where maritime breezes and filtered light preserve freshness, minerality, and the delicate natural acidity that defines the style.

      Hand-harvested at first light, the small clusters are treated with precision in both vineyard and cellar. The result is a Chardonnay that balances stone fruit and citrus purity with savoury complexity from lees work and oak. In Bruce Dukes’ hands, Artus speaks fluently of place: a wine that is layered, textural, and deeply evocative of Margaret River’s southern edge.

      Chardonnay with quiet power, drawn from the cool southern reaches of Margaret River. Domaine Naturaliste’s Artus Chardonnay 2023 is Bruce Dukes’ bold interpretation of the Gin Gin clone, rendered with texture and detail that nod to the spirit of old-world Burgundy. Fruit is farmed in Karridale, where maritime breezes and filtered light preserve freshness, minerality, and the delicate natural acidity that defines the style.

      Hand-harvested at first light, the small clusters are treated with precision in both vineyard and cellar. The result is a Chardonnay that balances stone fruit and citrus purity with savoury complexity from lees work and oak. In Bruce Dukes’ hands, Artus speaks fluently of place: a wine that is layered, textural, and deeply evocative of Margaret River’s southern edge.

      Maker

      Domaine Naturaliste | Bruce Dukes

      Varietal

      Chardonnay

      Country

      Australia

      Region

      Margaret River, Western Australia

      Vintage

      2023

      ABV

      13%

      Bottle size

      750ml

      Trusted by the professionals

      Domaine Naturaliste Artus Chardonnay 2023

      Vibrant aromas of peach and apricot, complemented by caramelised pineapple and cool flint. On the palate, fresh grapefruit and lemon curd intertwine with the creamy texture, revealing delicious hints of toasty vanilla and smooth marzipan

      — International Wine; Spirits Competition, 96pts

      While it comes out as a bit of a powerhouse flavour-wise and in structure, this is backed up by fine acidity, driving this long. It also keeps the substantial flavours of savoury oak, creamed-honey lees and grapefruit in check. Some flinty, funky sulphides add an extra dimension of complexity as it continues to build on the palate

      — Jane Faulkner, Halliday Wine Companion, 96pts

      Plenty happening in this funky and wild expression of Chardonnay. On the nose, an intense combination of butterscotch, roasted cashew and lemon curd with vanilla bean lift revel. The palate is layered with a complete maze and intricate weave of flavours reflecting the initial aromas. And then a minerally finish completes a very good wine

      — Ray Jordan, 96pts

      Domaine Naturaliste | Bruce Dukes

      Bruce Dukes is a winemaker who thinks like a scientist but works with the sensitivity of an artist. With a background in Agricultural Science from the University of Western Australia and a master’s in Viticulture and Oenology from UC Davis, Bruce brings academic depth and a farmer’s intuition to every bottle. His career spans international and local experience—from Francis Ford Coppola’s Niebaum-Coppola estate in California to a pivotal role at Pierro in Margaret River—shaping a style that’s precise, thoughtful, and grounded in nature.

      At Domaine Naturaliste, Bruce channels this dual mindset into wines that balance purity and complexity. He’s a firm believer in the idea that great wine is made vine by vine, berry by berry. His reputation as one of Australia’s most technically skilled yet quietly creative winemakers is reflected in every release—wines with fragrance, structure and a tangible sense of place.

      Tasting notes

      NOSE
      Stone fruit & spice

      Fresh nectarines and poached pears with marzipan, struck match, and roasted cashew.

      PALATE
      Rich; layered

      Grapefruit, lemon curd, and candied pecan unfold against creamy lees and savoury oak.

      FINISH
      Mineral drive

      Long, textural and bright with saline acidity and a nutty, flinty close.