Located in the heart of the prestigious Savigny-les-Beaune commune, the Savigny Dominode vineyard sits on the slopes of the Jarons hillside, facing northeast. This 1er Cru vineyard, once belonging to the Lord of Savigny, produces wines of great complexity and finesse. The 2021 vintage was impacted by early spring frost, which led to reduced yields but enhanced fruit concentration and quality. With a balance of ripe berry fruit, floral fragrances, and a finely chiseled texture, the wine showcases the elegance of this historic vineyard.
2021 in Burgundy saw significant temperature fluctuations during the winter and an early, summery spring, followed by a harsh frost that affected the region. As the season progressed, a mixture of rain and warm temperatures led to a summer of heatwaves, followed by cooler, more autumnal conditions in late August. The harvest started in mid-September under beautiful sunshine, producing wines with vibrant colour, floral fragrances, and a clear expression of fruit, despite the reduced volumes due to frost damage.
Located in the heart of the prestigious Savigny-les-Beaune commune, the Savigny Dominode vineyard sits on the slopes of the Jarons hillside, facing northeast. This 1er Cru vineyard, once belonging to the Lord of Savigny, produces wines of great complexity and finesse. The 2021 vintage was impacted by early spring frost, which led to reduced yields but enhanced fruit concentration and quality. With a balance of ripe berry fruit, floral fragrances, and a finely chiseled texture, the wine showcases the elegance of this historic vineyard.
2021 in Burgundy saw significant temperature fluctuations during the winter and an early, summery spring, followed by a harsh frost that affected the region. As the season progressed, a mixture of rain and warm temperatures led to a summer of heatwaves, followed by cooler, more autumnal conditions in late August. The harvest started in mid-September under beautiful sunshine, producing wines with vibrant colour, floral fragrances, and a clear expression of fruit, despite the reduced volumes due to frost damage.