Named in honour of Daniel Bouland’s daughter, Cuvée Mélanie is a special expression of Beaujolais' Côte de Brouilly, crafted from a small, steep 0.8-hectare plot on the slopes of Mont Brouilly. The vineyard’s 70-year-old vines are planted on the famous terres bleu (blue volcanic soils) of the Tête Noire lieu-dit, above the renowned Château Thivin. These unique soils, rich in blue schist, imbue the wine with a characteristic minerality that sets Côte de Brouilly apart. Bouland’s low-yield, whole-bunch fermentation approach, along with the small parcel of high-density vines (12,000 per hectare), results in a wine of great intensity and complexity. The 2023 vintage reveals deep aromatics, dark fruit, and the earthy spice of the terroir, with a structural backbone that promises ageing potential. This is a bold, fleshy wine, with layers of dark berries and spice, and plenty of depth.
Named in honour of Daniel Bouland’s daughter, Cuvée Mélanie is a special expression of Beaujolais' Côte de Brouilly, crafted from a small, steep 0.8-hectare plot on the slopes of Mont Brouilly. The vineyard’s 70-year-old vines are planted on the famous terres bleu (blue volcanic soils) of the Tête Noire lieu-dit, above the renowned Château Thivin. These unique soils, rich in blue schist, imbue the wine with a characteristic minerality that sets Côte de Brouilly apart. Bouland’s low-yield, whole-bunch fermentation approach, along with the small parcel of high-density vines (12,000 per hectare), results in a wine of great intensity and complexity. The 2023 vintage reveals deep aromatics, dark fruit, and the earthy spice of the terroir, with a structural backbone that promises ageing potential. This is a bold, fleshy wine, with layers of dark berries and spice, and plenty of depth.