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    REVIEWS + ACCOLADES

    96 Points

    Bannockburn Riesling 2024
    Bannockburn Riesling 2024
    Bannockburn Riesling 2024

    Bannockburn Riesling 2024

    $39.00

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      The 2024 Bannockburn Riesling is a stunning representation of Hunter Valley terroir, crafted from one of the region’s most iconic vineyard sites – Olive Tree Hill. This single-vineyard wine, sourced predominantly from the estate’s original 1976 plantings, offers a pure and expressive character, showcasing the complexities of the limestone-rich soils at the top of the north-facing slope. The cooler conditions of the site provide a perfect environment for producing Riesling with bright acidity, freshness, and the potential for impressive longevity.

      Handpicked and gently whole-bunch pressed, the 2024 vintage was fermented in stainless steel to preserve the purity of the fruit. The wine was then matured on its lees for three months, enhancing texture and complexity. The result is a Riesling that balances vibrant citrus and floral aromas with a crisp, mouthwatering finish. With its impeccable tension and minerality, this wine will continue to evolve beautifully in the bottle, developing further depth and richness over the years.

      Farming Practices – Organic (non-certified)
      Drink Window – 2025-2035
      Food Pairings – This wine is a perfect match for fresh seafood, particularly oysters, grilled fish, and sashimi. It also pairs wonderfully with Asian-inspired dishes such as Thai green curry, or light poultry dishes. A great complement to goat cheese or fresh salads with citrus dressing.

      The 2024 Bannockburn Riesling is a stunning representation of Hunter Valley terroir, crafted from one of the region’s most iconic vineyard sites – Olive Tree Hill. This single-vineyard wine, sourced predominantly from the estate’s original 1976 plantings, offers a pure and expressive character, showcasing the complexities of the limestone-rich soils at the top of the north-facing slope. The cooler conditions of the site provide a perfect environment for producing Riesling with bright acidity, freshness, and the potential for impressive longevity.

      Handpicked and gently whole-bunch pressed, the 2024 vintage was fermented in stainless steel to preserve the purity of the fruit. The wine was then matured on its lees for three months, enhancing texture and complexity. The result is a Riesling that balances vibrant citrus and floral aromas with a crisp, mouthwatering finish. With its impeccable tension and minerality, this wine will continue to evolve beautifully in the bottle, developing further depth and richness over the years.

      Farming Practices – Organic (non-certified)
      Drink Window – 2025-2035
      Food Pairings – This wine is a perfect match for fresh seafood, particularly oysters, grilled fish, and sashimi. It also pairs wonderfully with Asian-inspired dishes such as Thai green curry, or light poultry dishes. A great complement to goat cheese or fresh salads with citrus dressing.

      Maker

      Bannockburn

      Varietal

      Riesling

      Country

      Australia

      Region

      Geelong, Victoria

      Vintage

      2024

      ABV

      12.5%

      Trusted by the professionals

      Bannockburn Riesling 2024

      Made mainly from 0.4ha of vines planted in 1976. A pure and quite lovely nose featuring scents of Meyer lemon, makrut lime leaves and floral notes. The palate is linear, chalky and long with the fruit and acidity in perfect harmony. I'm thinking san choy bow would be a great match. I'm guessing it'll age superbly, too.

      — Philip Rich, winecompanion.com.au, 96 Points

      Lifted, fresh and floral notes of lemon sherbet, orange blossoms and candied lime zest. The palate is light-bodied with piercing acidity and a generous mouthfeel that will open up in time, giving notes of flint, crushed river stones and grapefruit. Very tightly bound. Drink or hold. Screw cap.

      — Ryan Montgomery, jamessuckling.com, 94 Points

      As far as I know this doesn’t see oak but it still feels noticeably textural. It’s cut with citrussy flavours but the main characters here are steel and tonic. It’s dry, almost gravelly, almost stony, with a herbs-dipped-in-woodsmoke-and-brine side. This too would be fabulous to dine with.

      — Campbell Mattinson, winefront.com.au, 93+ Points

      Bannockburn

      Matt Holmes, the winemaker at Bannockburn Vineyards, is committed to producing wines that reflect the unique character of the estate’s vineyards. After a decade of experience in wine regions across the world, including Okanagan Valley, France, Italy, New Zealand, and Australia, Matt joined Bannockburn Vineyards in 2015. His winemaking philosophy is rooted in minimal intervention, allowing the vineyard’s terroir to speak through the wine. With a focus on gentle, natural processes and minimal additions, Matt works to capture the essence of each vintage and each vineyard block.

      Bannockburn Vineyards, established in the 1970s, is known for its rich history and commitment to organic farming practices. The estate spans 24 vineyard blocks and produces wines that express the best of the Geelong region’s distinctive soils, including volcanic debris, ancient sea beds, and limestone bedrock. The vineyard’s dedication to organic farming and sustainability is evident in its low-yielding vines, which contribute to the wine’s exceptional quality and character. Bannockburn is a testament to the dedication and passion of the Hooper family, who have maintained an unwavering commitment to producing world-class wines that reflect their unique terroir.

      Tasting notes

      NOSE
      Citrus, Lemongrass, White Flowers

      A brilliant bouquet of fresh citrus notes, including Meyer lemon and Makrut lime leaves, alongside delicate floral aromas. The inviting nose is lifted by subtle hints of lemongrass and a touch of minerality, evoking the unique limestone soils of the estate.

      PALATE
      Tight, Flinty, Green Apple

      Linear and focused, with a vibrant freshness that is characteristic of this site. Crisp green apple and grapefruit flavours are balanced by a pronounced minerality, with notes of flint and crushed river stones adding texture. A slight herbal undertone complements the wine’s purity, while the freshness and acidity create a mouthwatering, refreshing quality that carries through to the finish.

      FINISH
      Chalky, Long Finish

      Long and clean, with a chalky mineral quality that lingers on the palate. The wine’s mouthwatering acidity and persistent citrus notes provide excellent balance, while the subtle saltiness adds complexity and makes for an intriguing, refreshing conclusion. This is a Riesling with great potential for aging, and will evolve beautifully with time in the bottle.

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