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    Apsley Gorge Chardonnay 2024

    $99.00

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      A singular Tasmanian Chardonnay shaped by site and hand. Apsley Gorge Vineyard, on Tasmania’s east coast near Bicheno, benefits from a cool maritime climate and afternoon sea breezes that extend ripening and preserve natural acidity. Established by Brian Franklin in the early 1990s, the vineyard is dry-grown and low-yielding, with a Burgundian influence guiding the winemaking.

      The 2024 vintage is one of the smallest to date, with only around four barrels produced. It was a warm, generous season that delivered fruit of concentration and balance. Fermented with wild yeasts and handled with minimal intervention, the wine combines richness and vibrancy with the clarity of Tasmania’s cool-climate expression.

      A singular Tasmanian Chardonnay shaped by site and hand. Apsley Gorge Vineyard, on Tasmania’s east coast near Bicheno, benefits from a cool maritime climate and afternoon sea breezes that extend ripening and preserve natural acidity. Established by Brian Franklin in the early 1990s, the vineyard is dry-grown and low-yielding, with a Burgundian influence guiding the winemaking.

      The 2024 vintage is one of the smallest to date, with only around four barrels produced. It was a warm, generous season that delivered fruit of concentration and balance. Fermented with wild yeasts and handled with minimal intervention, the wine combines richness and vibrancy with the clarity of Tasmania’s cool-climate expression.

      Varietal

      Chardonnay

      Country

      Australia

      Region

      Tasmania

      Vintage

      2024

      ABV

      14.7%

      Bottle size

      750ml

      Trusted by the professionals

      Apsley Gorge

      Brian Franklin, the owner and winemaker of Apsley Gorge, brings a wealth of experience to the craft of winemaking. After initially training under Philippe Charlopin, one of Burgundy’s most respected winemakers, Brian’s winemaking journey led him to the Apsley Valley. His expertise in the French tradition of winemaking, combined with his nearly 40 years of experience in both France and Australia, has shaped the wines of Apsley Gorge into one of Tasmania’s finest examples of cool-climate Chardonnay and Pinot Noir. Brian’s hands-on approach, from viticulture to fermentation, ensures that every bottle expresses the unique character of the land.

      Apsley Gorge is a testament to Brian’s commitment to producing exceptional wines with great purity and structure. The vineyard’s location, near the entrance to the Apsley Gorge National Park, enjoys cooling afternoon breezes, which moderate the climate and promote long, slow ripening. With a focus on natural winemaking techniques and minimal intervention, Brian produces wines that are as individual as the site they come from, with each vintage representing a new opportunity to showcase the potential of the land.

      Tasting notes

      NOSE
      Complex and savoury

      Lanolin, nectarine, glazed lemon slices, hazelnut, and faint celery salt

      PALATE
      Rich and textural

      Quince, melon, and honeyed nougat balanced by grapefruit pith, savoury notes, and refined oak.

      FINISH
      Persistent and age-worthy

      Powerful length with bright acidity and structure for graceful development.