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  • Koyomi Shochu 700ml - Kent Street Cellars

    Koyomi Shochu 700ml

    $66.00

    Product DescriptionKoyomi Shochu is a masterfully crafted, single-distilled spirit that embodies the authentic craftsmanship of traditional Japanes...

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    The Ruinart Champagne Collection

    • Ruinart Rosé NV - Kent Street Cellars Ruinart Rosé NV - Kent Street Cellars

      Ruinart Rosé

      $193.00

      The House of Ruinart stands in a league of its own, defying convention and captivating with its unique legacy. Founded in 1729, it holds the distin...

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      $193.00
    • Ruinart Rosé NV Second Skin - Kent Street Cellars Ruinart Rosé NV Second Skin - Kent Street Cellars

      Ruinart Rosé Second Skin

      $193.00

      The House of Ruinart stands in a league of its own, defying convention and captivating with its unique legacy. Founded in 1729, it holds the distin...

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      $193.00
    • Ruinart Rosé 1.5L - Kent Street Cellars Ruinart Rosé 1.5L - Kent Street Cellars Sold out

      Ruinart Rosé 1.5L

      $440.00

      The House of Ruinart stands in a league of its own, defying convention and captivating with its unique legacy. Founded in 1729, it holds the distin...

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      $440.00
    • Dom Ruinart Rose 2009

      $879.00

      The House of Ruinart stands in a league of its own, defying convention and captivating with its unique legacy. Founded in 1729, it holds the distin...

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      $879.00

    Ruinart Champagne — bringing people together since 1729

    Founded as the world’s first Champagne house, Ruinart has become a master producer that has seen it launch countless engagements, toasting momentous occasions and celebrating everything in between. What started as a private initiative solely gifted to the Ruinart family’s business associates, the label’s bold flavour was too highly prized to be left to the exclusive few. It soon opened its doors with great fanfare and has become ‘the Champagne' for collectors, particularly with the Ruinart Blanc de Blanc.

    From sourcing its grapes from Montagne de Reims, the Sézannais and the Côte du Pertois to counterbalance the terroir of the Côtes des Blancs and ageing it in its crayères, its underground cellar, has enabled Ruinart to develop a truly unique, balanced and bold flavour beloved around the world.

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