Bannockburn, Geelong

Low-fertility soils, limestone influences and a dry, maritime climate shape expressive wines with drive. Plantings date to the 1970s, with additional blocks through the early 1980s, making some of the oldest vines in the region. The estate farms with organic principles, using compost to maintain soil health.

Estate vs Single Vineyard

Estate wines are a precise blend across the property, capturing the year and the whole site. Single Vineyard wines highlight distinct blocks when a parcel shows something unique. These are not 'reserve' wines; they are bottled to express place.

Vineyard Highlights

• Winery Block (planted 1981) — Chardonnay that defines the house style.
• Grigsby (est. 2007, certified organic) — close-planted Chardonnay with intensity and line.
• SRH (vines planted 1976) — selection of the oldest Chardonnay vines; concentration and length.
• De La Terre (Pinot Noir; planted 2007, certified organic 2021) — high-density plots exploring aspect and clone.
• Olive Tree Hill (Pinot Noir; planted 1976) — naturally low yields and structure from old vines.
• Serré (Pinot Noir; planted 1984, certified organic 2021) — among Australia’s oldest high-density sites; depth and longevity.

KSC Picks

• SRH Chardonnay — concentrated old-vine fruit with a long, saline finish.
• Winery Block Chardonnay — the benchmark for Bannockburn’s style and poise.
• Serré Pinot Noir — dense yet lifted; built to evolve in the cellar.
• De La Terre Pinot Noir — detailed aromatics and fine tannin from high-density plantings.
• Estate Pinot Noir & Estate Chardonnay — pure, classic introductions to the house.

Serve & Cellar

Most Pinot Noir and Chardonnay reward a brief decant and large-bowled glassware. Cellar top releases 5–12 years depending on vintage. For older bottles, pour gently to leave sediment in the bottle.

FAQs

What makes Bannockburn wines unique?
Estate-grown fruit from mature vines in the Moorabool Valley, low-fertility soils over limestone and a dry, maritime climate create wines with energy and detail.

Which Bannockburn wines should I try first?
Start with Estate Chardonnay and Estate Pinot Noir for the house style. Explore SRH Chardonnay and Serré Pinot Noir for depth and ageability.

Are any vineyards certified organic?
Select blocks are certified organic, including Grigsby (Chardonnay), De La Terre (Pinot Noir) and Serré (Pinot Noir). Organic principles guide vineyard care across the estate.

Do Bannockburn Chardonnays and Pinots need decanting?
A short decant helps aromatics and texture. Older bottles should be poured gently to avoid sediment.

How long can I cellar Bannockburn wines?
Top single-vineyard Chardonnay and Pinot Noir often develop for 5–12 years, depending on vintage and storage.

Where can I buy Bannockburn wines online in Australia?
Right here at Kent Street Cellars. We stock Bannockburn Estate and Single Vineyard releases with secure shipping.

Do you offer same-day delivery in Sydney?
Yes. Same-day delivery is available in Sydney Metro on in-stock wines, with fast shipping nationwide. Insurance can be added at checkout.

What food pairs well with Bannockburn?
Chardonnay pairs with roast chicken, shellfish and creamy sauces. Pinot Noir suits duck, mushrooms and game birds. Shiraz works with grilled lamb and spiced dishes.

Where can I learn more about decanting and service?
See our guide: Do you need a decanter?

Shop Bannockburn Wines

Explore estate blends and single-vineyard releases from Moorabool Valley, Geelong. Find Bannockburn Chardonnay, Pinot Noir and more, and let Kent Street Cellars deliver to your door. Same-day delivery in Sydney on in-stock wines, with fast Australia-wide shipping. Orders are packed carefully by the team; shipping insurance is available at checkout.

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