These delicious small lemons are preserved in Morocco. They can be roasted whole alongside chicken or lamb, or used the traditional way by scraping away the flesh and pith, then finely slicing the rind to toss into tagines, couscous and salads.
These delicious small lemons are preserved in Morocco. They can be roasted whole alongside chicken or lamb, or used the traditional way by scraping away the flesh and pith, then finely slicing the rind to toss into tagines, couscous and salads.
350g Morocco Simon JohnsonDIIO LifestylefoodlifestyleSaleShop All Productstreat yo selfadd-to-cart39265288061015Default Title26.00//kentstreetcellars.co.nz/cdn/shop/products/QejfvHTPRbO0K0Hsy1t8_BF3B2243-34C8-41F1-BDFC-8AAAA6A01684.jpg?v=1703292133https://kentstreetcellars.com.au/products/simon-johnson-preserved-lemons?variant=39265288061015InStockDefault Title
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