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    Pooley Butcher’s Hill Oronsay Pinot Noir 2023

    $156.00

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      The 2023 Pooley Butcher’s Hill Oronsay Pinot Noir is a wine that beautifully captures the complexity and elegance of its cool-climate vineyard. Sourced from the MV6 clone planted on the esteemed Butcher’s Hill vineyard in Richmond, this wine reflects both the challenges and triumphs of the vintage. Hand-harvested and carefully selected, it showcases rich notes of deep cherry, dark strawberry, and subtle spices. The nose is a symphony of dried fruits, herbs, and spices, with an evolving complexity that will develop into aromas of forest floor and cured game meats as the wine matures. On the palate, firm tannins provide structure, while soft fruit flavours lead, creating a harmonious balance that will continue to evolve with time.

      The 2023 growing season in Tasmania presented a number of challenges, including a wet and windy flowering period which led to reduced yields. However, the warmer El Nino conditions later in the season allowed for slow, steady ripening, ensuring remarkable quality despite the challenging start. The result is a Pinot Noir of exceptional depth, with the potential for long-term aging and continued development.

      Drink Window – Enjoy now or cellar for up to 10+ years
      Food Pairing – Ideal with roasted lamb, game meats, or a selection of aged cheeses. Perfect alongside dishes featuring earthy mushrooms, or charred vegetables.

      The 2023 Pooley Butcher’s Hill Oronsay Pinot Noir is a wine that beautifully captures the complexity and elegance of its cool-climate vineyard. Sourced from the MV6 clone planted on the esteemed Butcher’s Hill vineyard in Richmond, this wine reflects both the challenges and triumphs of the vintage. Hand-harvested and carefully selected, it showcases rich notes of deep cherry, dark strawberry, and subtle spices. The nose is a symphony of dried fruits, herbs, and spices, with an evolving complexity that will develop into aromas of forest floor and cured game meats as the wine matures. On the palate, firm tannins provide structure, while soft fruit flavours lead, creating a harmonious balance that will continue to evolve with time.

      The 2023 growing season in Tasmania presented a number of challenges, including a wet and windy flowering period which led to reduced yields. However, the warmer El Nino conditions later in the season allowed for slow, steady ripening, ensuring remarkable quality despite the challenging start. The result is a Pinot Noir of exceptional depth, with the potential for long-term aging and continued development.

      Drink Window – Enjoy now or cellar for up to 10+ years
      Food Pairing – Ideal with roasted lamb, game meats, or a selection of aged cheeses. Perfect alongside dishes featuring earthy mushrooms, or charred vegetables.

      Maker

      Pooley

      Varietal

      Pinot Noir

      Country

      Australia

      Region

      Butcher's Hill, Tasmania

      Vintage

      2023

      ABV

      13%

      Bottle size

      750ml

      Trusted by the professionals

      Pooley

      Pooley Wines, established in 1985 by Denis and Margaret Pooley, is a family-owned vineyard that has grown to become one of Australia’s most acclaimed cool-climate wine producers. Situated in Tasmania’s Coal River Valley, the winery has flourished under the stewardship of three generations, with John Pooley expanding the estate by adding the Butcher’s Hill Vineyard in 2003. Today, John’s daughter Anna Pooley, an award-winning winemaker, leads the production with an eye toward tradition and innovation. Her meticulous approach to winemaking honours the family’s legacy while elevating Pooley Wines to new heights of excellence. Recognised as the 2023 Winery of the Year by Halliday Wine Companion, Pooley’s commitment to quality and family values is evident in every bottle.

      Tasting notes

      NOSE
      Complex Aromas of Red Fruits and Spice

      Vibrant aromas of deep cherry, dark strawberry, and subtle spices. As it evolves, the nose reveals layers of dried fruits, herbs, and a hint of earthy complexity, inviting you in for further exploration.

      PALATE
      Rich, Plush and Well-Balanced

      A harmonious blend of ripe red fruits, with rich notes of cherry and strawberry, complemented by a touch of spice. The mouthfeel is smooth yet structured, with firm tannins providing balance to the rich fruit profile. A lively acidity adds freshness, ensuring a long and complex finish.

      FINISH
      Long and Lingering with Earthy Complexity

      The finish is long, with persistent red fruit flavours and a gentle, earthy undertone. The tannins provide a firm structure, promising continued development with aging, while the wine’s complexity and balance linger on the palate.

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