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  • Four Roses Yellow Cap - Kent Street Cellars Sale

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    Original Price $34.00
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    Elevate your style with the Four Roses Yellow Cap, designed for those who appreciate quality and timeless design. Featuring the iconic Four Roses B...

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  • Four Roses Yellow Cap - Kent Street Cellars Sale

    Four Roses Yellow Cap

    Original Price $39.00
    Current Price $34.00

    Elevate your style with the Four Roses Yellow Cap, designed for those who appreciate quality and timeless design. Featuring the iconic Four Roses B...

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  • Opus One 2021

    $887.00

    Product Description Opus One is the iconic Napa Valley wine that brings together the intensity of California’s terroir with the elegance of Bordeau...

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    Penfolds Bin 95 Grange Shiraz 2017

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    $998.00
    Shiraz true
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      Penfolds has been a pioneer in the world of winemaking since its establishment in 1844 by Dr. Christopher and Mary Penfold. The company's success has been driven by a lineage of visionary winemakers who have pushed the development of the company to extraordinary, bold new heights. Mary Penfold's reign at the helm of Penfolds saw years of determination and endeavour, experimenting with new methods in wine production. In 1948, Max Schubert became the company's first Chief Winemaker and he propelled Penfolds onto the global stage with his experimentation of long-lasting wines - the creation of Penfolds Grange in the 1950s. Soon, the medals began flowing, and Grange quickly became one of the most revered wines around the world. In 2012, Penfolds released its most innovative project to date - 12 handcrafted ampoules of the rare 2004 Kalimna Block Cabernet Sauvignon. Today, Penfolds continues to hold dear the philosophies and legends that have driven the company's success since its establishment in 1844.

      Deep crimson. Unmistakably Grange with lifted dark cherry blackberry, quince, praline mocha aromas and aniseed notes. Generous and inky deep with abundant dense dark cherry, blackberry fruits, plentiful fine chocolaty velveteen textures, lovely mid-palate volume and integrated mocha vanilla malty oak. Finishes chocolaty firm, with plentiful fruit sweetness and mineral length. Surprisingly approachable with a richness and viscosity that envelops the tannins and acidity.

      Very deep, dark, dense colour with plenty of purple in the rim. The bouquet is classic Grange, loaded with toasty-smoky-oaky scents of smoked-meats and toasted barrels, dried herbs adding an extra fragrance, and hints of five-spice, especially star anise. It's very full-bodied and concentrated, powerful and long-lasting, but the tannins are beautifully crafted and supple, harmonious, and avoid any suggestion of astringency. The core of the wine is lusciously fruit-sweet and delicious, the robe of tannin complementary rather than domineering. The finish is tremendously long and satisfying. I can enjoy drinking this now: not usual with a new Grange release. A quite magnificent wine and a great Grange. (Barossa Valley & McLaren Vale. Only the 7th Grange to be 100% shiraz. 18 months in new American oak hogsheads). Drink: 2023–2057. - Huon Hooke, The Real Review – 98 Points.

      One of those Granges that is immediately appealing. Is this the result of a long ripening period across the Barossa and McLaren Vale, the sources of fruit? Who knows, but there is definitely a case for thinking this is one of the more charming Granges to grace the table. Impossibly deep purple, dense and moves slow in the glass. The scent is less fruit-inspired, more complex-driven: tight and focussed, everything is dark and exotic and malty and muscular. The palate comes therefore as a bit of a surprise. The sweet fruit rises to meet your lips; the violets and florals, the blackberries, blueberries, macerated raspberries, panforte, and oh so beguiling spice. The 2017 is all about shiraz – no cabernet to be seen – and so it goes off down a shiraz lane of smoothness and near opulence, well, opulence is a relative term in the Grange vernacular, especially so early in the game. And then the tight tannins arrive on the scene, bringing everything together firmly, resolutely. Of course, having said all of that I am not suggesting we break open a bottle this year. But you can be confident to do it well before it reaches 10. It's one hell of a charmer. - Jeni Port, Wine Pilot - 98 Points.

      Barossa Valley and McLaren Vale fruit. Matured 18 months in 100% new American oak hogsheads. The inky density and impenetrable presence that proclaim Grange are irrefutable, even in the cooler 2017 season, in which sourcing has been pulled back to the strongholds of the Barossa Valley and McLaren Vale. It's all here: black fruits of every kind, licorice, dark chocolate, coffee bean, coal dust, even a suggestion of fruit-mince spice. A wall of Grange tannins hold back its immense force, as finely engineered as ever. The finish holds motionless for minutes, with a stature and presence possessed only by Grange, yet at every moment upholding statuesque poise, integrity, even tang in this cooler season. - Tyson Stelzer, Halliday Wine Companion - 97 Points.

      100% shiraz, only the 7th such ('51, '52, '63, '99 ,'00, '11); 18 months in new American hogsheads. Fascinating Grange marrying typical Grange richness and depth with the tempering influence of this cool vintage, harvest one month later than '16 (elegance and length key descriptors). Drink to 2047. - James Halliday, Halliday Wine Companion - 97 points & Top 100 Wines of 2021

      The Finer Details
      Style - Red Wine
      Varietal -  Shiraz
      Country - Australia
      Region - Barossa Valley, McLaren Vale
      Vintage - 2017
      Bottle Size - 750ml
      ABV - 14.5%

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