Product Description:
ARARAT Nairi 20 Year Old Brandy is a pinnacle expression of Armenian craftsmanship, showcasing over two decades of maturation. Named after one of the ancient names of Armenia, "Nairi," this exceptional brandy is the crowning jewel of the ARARAT range. A blend of expertly aged spirits, it offers a deep, complex flavor profile that reflects the unique climate of the Ararat Valley and the exceptional Armenian terroir. Matured for 20 years in Caucasian oak casks, ARARAT Nairi is a harmonious fusion of rich spices, toasted bread, cinnamon, and honey, with subtle nuances of pine nut and balsamic undertones. Each drop of this luxurious brandy encapsulates the depth of Armenia’s history, culture, and tradition, offering a refined tasting experience that will captivate connoisseurs and brandy lovers alike.
A sophisticated sip or as a thoughtful gift for connoisseurs of fine spirits, ARARAT Nairi 20 Year Old Brandy is perfect for celebratory moments or quiet reflection.
Maker:
ARARAT Nairi is crafted by the Yerevan Brandy Company, a cornerstone of Armenian brandy production that has been perfecting its craft since 1967. The company’s dedication to quality and innovation is evident in every bottle of ARARAT, which combines centuries-old techniques with modern precision. The company’s distillery in Yerevan is where the magic happens, bringing together Armenian grapes, spring water from the Katnakhbyur spring, and the unique influence of Caucasian oak barrels. Markar Sedrakyan, a master craftsman, played a pivotal role in the creation of ARARAT Nairi, blending spirits aged for 20 years to create a refined and multi-layered product. The Yerevan Brandy Company remains dedicated to honouring the legacy of Armenian brandy while embracing innovation and global trends.
Philosophy:
The philosophy of ARARAT Nairi is rooted in a commitment to authenticity, craftsmanship, and heritage. Each bottle of ARARAT reflects a rich legacy, with every element—from the hand-selected grapes to the unique aging process in Caucasian oak barrels—designed to enhance the true essence of Armenian brandy. ARARAT’s meticulous process, combined with the talents of skilled craftsmen, ensures that every drop of Nairi brandy embodies the purest expression of the Ararat Valley’s climate, terroir, and rich cultural history. This philosophy is paired with a forward-thinking approach that embraces sustainable practices, such as organic viticulture, ensuring the continued excellence and authenticity of the brand for future generations.
Tasting Notes:
Nose:
Rich, Complex, Elegant
A captivating array of aromas, including warm notes of toasted bread, spicy cloves, and cinnamon. Sweet honey tones and delicate hints of balsamic nuance follow, creating a deep and inviting bouquet.
Palate:
Rich, Full-Bodied, Harmonious
A rich and full-bodied experience, with layers of honey, pine nut, and toasted bread. The complex spices meld seamlessly with the slight tang of malic acid, providing a sophisticated balance between sweetness and spice.
Finish:
Long, Refined, Lingering
Long and elegant, with a lingering sweetness that is enhanced by subtle, spicy undertones. The smoothness and depth of the flavours evolve as they fade, leaving a lasting impression of refined complexity.
The Finer Details
Style – Brandy
Country – Armenia
Region – Yerevan
Bottle Size – 700ml
ABV – 40%
