

The Glendronach Legacy Duo: Port Wood & Peated Expressions
The Glendronach Special Whisky Bundle brings together two exceptional expressions from one of Scotland's most storied distilleries. The Glendronach...
View full detailsThe Glendronach Special Whisky Bundle brings together two exceptional expressions from one of Scotland's most storied distilleries. The Glendronach...
View full detailsProduct Description Henschke’s Hill of Grace Shiraz is a wine that commands attention – a true icon in Australian winemaking, cultivated from the a...
View full detailsProduct Description: Beluga Noble Russian Vodka is a masterfully crafted spirit, designed for those who appreciate the finer things in life. Handcr...
View full detailsProduct Description:Beluga Gold Line Russian Vodka is an exceptional, ultra-premium spirit crafted for the true connoisseur. This vodka stands as a...
View full detailsProduct Information: Louis Roederer Collection 246 NV is the next chapter in the House's illustrious legacy of crafting exceptional champagnes. Bor...
View full detailsProduct Description: The Four Roses Bourbon Collection Bundle brings together three of the most iconic expressions from the renowned Four Roses dis...
View full detailsElevate your style with the Four Roses Yellow Cap, designed for those who appreciate quality and timeless design. Featuring the iconic Four Roses B...
View full detailsProduct DescriptionThe 2022 Bannockburn Shiraz continues to demonstrate the exceptional character of the estate’s vineyards, combining fruit from t...
View full detailsProduct DescriptionThe 2024 Bannockburn Pinot Noir brings together the essence of Bannockburn’s iconic Pinot vineyards, each with its own distinct ...
View full detailsProduct Description Henschke’s Mount Edelstone Shiraz is a wine that captures the pure essence of its vineyard. The 2021 vintage continues to highl...
View full detailsProduct Description: Beluga Winter Limited Edition Vodka is a seasonal masterpiece that captures the essence of winter in every sip. Crafted with p...
View full detailsProduct Description The 2023 Tapanappa Foggy Hill Pinot Noir is a stunning example of the unique Foggy Hill terroir, showcasing the purity and fres...
View full detailsProduct Description: The Tapanappa Piccadilly Valley Chardonnay 2024 is a striking expression of the cool, dry conditions that define this excepti...
View full detailsProduct Information: A true testament to the Glaetzer family’s passion for exceptional wines, the Bishop Shiraz 2022 honours Ben Glaetzer’s mother,...
View full detailsProduct DescriptionThe 2024 Bannockburn Pinot Noir brings together the essence of Bannockburn’s iconic Pinot vineyards, each with its own distinct ...
View full detailsProduct DescriptionA magical fusion of Beaujolais influence and Bannockburn’s distinctive terroir, the 2024 Bannockburn Gamay marks a milestone in ...
View full detailsProduct Description The Wheelwright Shiraz is one of the most expressive wines in Henschke’s portfolio, offering a perfect blend of bold flavours a...
View full detailsProduct Description The Hill of Roses Shiraz is a luxurious and expressive wine that embodies the boldness of the Eden Valley terroir. The 2021 vin...
View full detailsProduct Description: The Clonakilla O'Riada Shiraz 2023 is a stunning expression of Canberra Shiraz, a wine that epitomises the elegance and comple...
View full detailsElevate your style with the Four Roses Yellow Cap, designed for those who appreciate quality and timeless design. Featuring the iconic Four Roses B...
View full detailsCorona Extra is the perfect companion for those moments of relaxation and enjoyment. This iconic Mexican lager is known for its crisp, ref...
View full detailsProduct Description The Savaterre Chardonnay 2023 is a remarkable expression of refined power, showcasing a vintage that embodies both finesse and...
View full detailsProduct DescriptionEl Tesoro Añejo Tequila undergoes a slow aging process in American oak ex-bourbon barrels for two to three years, allowing the s...
View full detailsProduct DescriptionBannockburn Chardonnay is the epitome of what exceptional terroir and meticulous organic farming can achieve. For decades, this ...
View full detailsProduct DescriptionBannockburn Chardonnay is the epitome of what exceptional terroir and meticulous organic farming can achieve. For decades, this ...
View full detailsProduct DescriptionThe Paringa Estate Peninsula Pinot Noir 2024 is a stunning reflection of the Mornington Peninsula’s diverse terroir. Sourced fro...
View full detailsProduct Information: In . The Finer DetailsStyle - Red WineVarietal - Pinot NoirCountry - FranceRegion - BurgundyVintage - 2022Bottle Size - 750ml...
View full detailsProduct Description The Wheelwright Shiraz is one of the most expressive wines in Henschke’s portfolio, offering a perfect blend of bold flavours a...
View full detailsProduct Description Henschke’s Mount Edelstone Shiraz is a wine that captures the pure essence of its vineyard. The 2021 vintage continues to highl...
View full detailsProduct Description Henschke’s Hill of Grace Shiraz is a wine that commands attention – a true icon in Australian winemaking, cultivated from the a...
View full detailsProduct Description: The Dog Point Pinot Noir 2022 is a bright and elegant expression of Marlborough's finest terroir. Sourced from clay hill slope...
View full detailsProduct Information: Robert O’Callaghan’s evocative Rockford Basket Press Shiraz is made from grapes sourced from 60 to 140-year-old dry-grown vine...
View full detailsProduct Description: Beluga Celebration Limited Edition Vodka is a rare and prestigious expression crafted to commemorate life's most significant m...
View full detailsProduct Description:Beluga Gold Line Russian Vodka is an exceptional, ultra-premium spirit crafted for the true connoisseur. This vodka stands as a...
View full detailsProduct Description: Beluga Noble Russian Vodka is a masterfully crafted spirit, designed for those who appreciate the finer things in life. Handcr...
View full detailsProduct Description: The 2024 Limited Edition release of Four Roses Small Batch Barrel Strength is a highly anticipated and exceptional e...
View full detailsProduct Information: The Tapanappa Tiers Vineyard 1.5M Chardonnay 2024 stands proudly alongside its older sibling, the 2023 Tiers Old Block, embody...
View full detailsProduct Description The Tapanappa Tiers Vineyard Chardonnay 2024 stands as a remarkable expression of the unique Tiers Vineyard terroir. Slightly w...
View full detailsProduct Description Domaine Dujac’s 2022 Vosne-Romanée 1er Cru ‘Les Beaux Monts’ is a wine of exceptional finesse and depth, showcasing the terroir...
View full detailsProduct Description Domaine Dujac, a trailblazer in Burgundy, continues to impress with the 2022 Gevrey-Chambertin 1er Cru ‘Aux Combottes,’ a wine ...
View full detailsProduct DescriptionDomaine Dujac, one of Burgundy’s most celebrated producers, continues its legacy of exceptional winemaking with the 2022 Morey-S...
View full detailsProduct DescriptionThe 2022 Domaine Dujac Morey-St-Denis 1er Cru is a beautifully crafted expression from one of Burgundy's most esteemed producers...
View full detailsProduct DescriptionThe 2022 Chambolle-Musigny from Domaine Dujac is a refined and charming expression of this prestigious village. A testament to t...
View full detailsProduct Description: The 2022 Gevrey-Chambertin from Domaine Dujac Fils et Père continues the legacy of one of Burgundy’s finest producers, a domai...
View full detailsProduct DescriptionEl Tesoro Reposado Tequila is aged for 9 to 11 months in American oak ex-bourbon barrels, which imparts a delicate balance of sm...
View full detailsProduct DescriptionEl Tesoro Blanco Tequila captures the true essence of the highland blue Weber agave. Unaged and bottled immediately after distil...
View full detailsProduct DescriptionOpus One is the iconic Napa Valley wine that brings together the intensity of California’s terroir with the elegance of Bordeaux...
View full detailsProduct DescriptionThe 2009 vintage of Château Latour stands as a testament to the estate's timeless quality, boasting a remarkable depth and compl...
View full detailsProduct DescriptionThe 2022 Torbreck Descendant Shiraz is a powerful yet refined wine born from one of the Barossa Valley’s most respected single-v...
View full detailsProduct DescriptionThe 2021 Izway Don Shiraz is a wine that reflects the perfect harmony of nature’s conditions and winemaking craftsmanship. Follo...
View full detailsIt’s clean, juicy and uncomplicated - think lemon rind, fleshy stone fruit and melon rinds. Straightforward on the palate too, citrus, nectarine. Round and nice driving acidity.
Fleurieu Peninsula Sauvignon blanc fruit was picked relatively early in the season to display fresh leafy and grassy notes. Grapes were destemmed, crushed and chilled to less than 10 degrees on the way to the airbag press. The juice was then pressed to stainless steel vessels, keeping the free run and pressings juice separate. Juices were cold settled in tank for a week and racked off lees. The clear juice was warmed and inoculated with yeast to begin the fermentation process. Once the ferments were completely dry and settled, selected parcels were fined and then blended before filtration and bottling
It’s clean, juicy and uncomplicated - think lemon rind, fleshy stone fruit and melon rinds. Straightforward on the palate too, citrus, nectarine. Round and nice driving acidity.
Fleurieu Peninsula Sauvignon blanc fruit was picked relatively early in the season to display fresh leafy and grassy notes. Grapes were destemmed, crushed and chilled to less than 10 degrees on the way to the airbag press. The juice was then pressed to stainless steel vessels, keeping the free run and pressings juice separate. Juices were cold settled in tank for a week and racked off lees. The clear juice was warmed and inoculated with yeast to begin the fermentation process. Once the ferments were completely dry and settled, selected parcels were fined and then blended before filtration and bottling
Every day, the Wirra Wirra tribe passes by a large slate installation as they enter the winery. Inscribed on it is Greg Trott’s (founder) philosophy on life, a mantra that guides their daily tasks: "Never give misery an even break, nor bad wine a second sip. You must be serious about quality, dedicated to your task in life, especially winemaking, but this should all be fun."
Perched atop the winery in a modest belltower is a 3/4-tonne bell that they ring occasionally or randomly. They also enjoy hurling watermelons from a giant medieval siege machine set up on the lawns, and their grounds are secured by a boundary fence known as ‘Woodhenge,’ made from massive threaded redgum trunks.
The tribe celebrates their successes with gusto (wine in hand), and even when there’s no success to celebrate, they always find another reason. They are serious about the wine they make, the wines they drink, and the biodynamic vines they grow, but they firmly believe that everything else should be fun. They are the Wirra Wirra Tribe.
Wirra Wirra produces generous, elegant, and fresh red wines from McLaren Vale, specialising in the region’s classic varieties: Cabernet Sauvignon, Shiraz, and Grenache. Chief Winemaker Emma Wood draws inspiration from the cooler Adelaide Hills to craft expressive and vibrant white wines from Riesling, Sauvignon Blanc, and Chardonnay. A stylistic thread across the Wirra Wirra portfolio is a balance of generosity and elegance.
In 2024, the winery upgraded with a new premium facility featuring state-of-the-art de-stemming, sorting, and crushing equipment. This enables the winemaking team to deliver pristine fruit to temperature-controlled two-tonne open fermenters, allowing winemakers to to precisely control the percentage of whole berries and crushing level for each parcel. Each open fermenter is hand plunged and pumped over according to a tailored regime based on daily tastings. After fermentation, the wine is basket pressed and sent to barrels, with oak selection matched to each wine’s characteristics. Following barrel maturation, classification and blending bring together multiple parcels, allowing for the identification of single vineyard wines. Each wine in the Wirra Wirra portfolio has a distinct style while accommodating vintage variations.
Fruit sourcing is paramount to achieving the Wirra Wirra style, which beautifully balances generous fruit with elegance and perfume aromas. All of Wirra Wirra's estate and managed vineyards are certified organic and biodynamic, and the team collaborates closely with dedicated growers in two regions of South Australia. McLaren Vale is home-base and where the majority of fruit is sourced for crafting Wirra Wirra’s famous red wines, but they also source premium white grapes from a select group of vineyards in the Adelaide Hills, a cooler climate grape growing region, to make an award winning sauvignon blanc, riesling and chardonnay.
Their playfully named estate blocks - Scrubby Rise, Nocowie, Chook Block, ‘73 Block, Woodhenge and House Block - contribute some of our best fruit year after year in McLaren Vale. They also happen to be managed biodynamically – a sustainable practice that we have followed now for nearly a decade. Their farming efforts were recognised in 2013 when they received biodynamic certification from the NASAA group – the Australian and International Organic Certifier. Impressively, on their certified organic and biodynamic vineyards around the winery, no systemic chemicals or pesticides are used in their cultivation – only permitted organic and biodynamic inputs and preparations.
Fragrant gooseberry, lime and fresh herbs combine with riper notes of pear, green melon and passionfruit.
Juicy citrus characters and zesty acidity combine with a subtle pithy texture to give a fresh, crisp mouthfeel in an approachable, easy-drinking style.
It’s clean, juicy and uncomplicated, and so it performs its duties without missing a beat.
Product Information:
It’s clean, juicy and uncomplicated - think lemon rind, fleshy stone fruit and melon rinds. Straightforward on the palate too, citrus, nectarine. Round and nice driving acidity.
Fleurieu Peninsula Sauvignon blanc fruit was picked relatively early in the season to display fresh leafy and grassy notes. Grapes were destemmed, crushed and chilled to less than 10 degrees on the way to the airbag press. The juice was then pressed to stainless steel vessels, keeping the free run and pressings juice separate. Juices were cold settled in tank for a week and racked off lees. The clear juice was warmed and inoculated with yeast to begin the fermentation process. Once the ferments were completely dry and settled, selected parcels were fined and then blended before filtration and bottling
Maker:
Every day, the Wirra Wirra tribe passes by a large slate installation as they enter the winery. Inscribed on it is Greg Trott’s (founder) philosophy on life, a mantra that guides their daily tasks: "Never give misery an even break, nor bad wine a second sip. You must be serious about quality, dedicated to your task in life, especially winemaking, but this should all be fun."
Perched atop the winery in a modest belltower is a 3/4-tonne bell that they ring occasionally or randomly. They also enjoy hurling watermelons from a giant medieval siege machine set up on the lawns, and their grounds are secured by a boundary fence known as ‘Woodhenge,’ made from massive threaded redgum trunks.
The tribe celebrates their successes with gusto (wine in hand), and even when there’s no success to celebrate, they always find another reason. They are serious about the wine they make, the wines they drink, and the biodynamic vines they grow, but they firmly believe that everything else should be fun. They are the Wirra Wirra Tribe.
Wirra Wirra produces generous, elegant, and fresh red wines from McLaren Vale, specialising in the region’s classic varieties: Cabernet Sauvignon, Shiraz, and Grenache. Chief Winemaker Emma Wood draws inspiration from the cooler Adelaide Hills to craft expressive and vibrant white wines from Riesling, Sauvignon Blanc, and Chardonnay. A stylistic thread across the Wirra Wirra portfolio is a balance of generosity and elegance.
In 2024, the winery upgraded with a new premium facility featuring state-of-the-art de-stemming, sorting, and crushing equipment. This enables the winemaking team to deliver pristine fruit to temperature-controlled two-tonne open fermenters, allowing winemakers to to precisely control the percentage of whole berries and crushing level for each parcel. Each open fermenter is hand plunged and pumped over according to a tailored regime based on daily tastings. After fermentation, the wine is basket pressed and sent to barrels, with oak selection matched to each wine’s characteristics. Following barrel maturation, classification and blending bring together multiple parcels, allowing for the identification of single vineyard wines. Each wine in the Wirra Wirra portfolio has a distinct style while accommodating vintage variations.
The Vineyards:
Fruit sourcing is paramount to achieving the Wirra Wirra style, which beautifully balances generous fruit with elegance and perfume aromas. All of Wirra Wirra's estate and managed vineyards are certified organic and biodynamic, and the team collaborates closely with dedicated growers in two regions of South Australia. McLaren Vale is home-base and where the majority of fruit is sourced for crafting Wirra Wirra’s famous red wines, but they also source premium white grapes from a select group of vineyards in the Adelaide Hills, a cooler climate grape growing region, to make an award winning sauvignon blanc, riesling and chardonnay.
Their playfully named estate blocks - Scrubby Rise, Nocowie, Chook Block, ‘73 Block, Woodhenge and House Block - contribute some of our best fruit year after year in McLaren Vale. They also happen to be managed biodynamically – a sustainable practice that we have followed now for nearly a decade. Their farming efforts were recognised in 2013 when they received biodynamic certification from the NASAA group – the Australian and International Organic Certifier. Impressively, on their certified organic and biodynamic vineyards around the winery, no systemic chemicals or pesticides are used in their cultivation – only permitted organic and biodynamic inputs and preparations.
Nose - Lemon Rind, Pear, Gooseberry
Fragrant gooseberry, lime and fresh herbs combine with riper notes of pear, green melon and passionfruit.
Palate - Citrus, Stone Fruits, Fresh Acidity
Juicy citrus characters and zesty acidity combine with a subtle pithy texture to give a fresh, crisp mouthfeel in an approachable, easy-drinking style.
Finish - Cool, Light, Juicy
It’s clean, juicy and uncomplicated, and so it performs its duties without missing a beat.
The Finer Details
Style - White Wine
Varietal - Sauvignon Blanc
Country - Australia
Region - Fleurieu Peninsula, South Australia
Vintage - 2023
Bottle Size - 750ml
ABV - 13%
Product Information:
It’s clean, juicy and uncomplicated - think lemon rind, fleshy stone fruit and melon rinds. Straightforward on the palate too, citrus, nectarine. Round and nice driving acidity.
Fleurieu Peninsula Sauvignon blanc fruit was picked relatively early in the season to display fresh leafy and grassy notes. Grapes were destemmed, crushed and chilled to less than 10 degrees on the way to the airbag press. The juice was then pressed to stainless steel vessels, keeping the free run and pressings juice separate. Juices were cold settled in tank for a week and racked off lees. The clear juice was warmed and inoculated with yeast to begin the fermentation process. Once the ferments were completely dry and settled, selected parcels were fined and then blended before filtration and bottling
Maker:
Every day, the Wirra Wirra tribe passes by a large slate installation as they enter the winery. Inscribed on it is Greg Trott’s (founder) philosophy on life, a mantra that guides their daily tasks: "Never give misery an even break, nor bad wine a second sip. You must be serious about quality, dedicated to your task in life, especially winemaking, but this should all be fun."
Perched atop the winery in a modest belltower is a 3/4-tonne bell that they ring occasionally or randomly. They also enjoy hurling watermelons from a giant medieval siege machine set up on the lawns, and their grounds are secured by a boundary fence known as ‘Woodhenge,’ made from massive threaded redgum trunks.
The tribe celebrates their successes with gusto (wine in hand), and even when there’s no success to celebrate, they always find another reason. They are serious about the wine they make, the wines they drink, and the biodynamic vines they grow, but they firmly believe that everything else should be fun. They are the Wirra Wirra Tribe.
Wirra Wirra produces generous, elegant, and fresh red wines from McLaren Vale, specialising in the region’s classic varieties: Cabernet Sauvignon, Shiraz, and Grenache. Chief Winemaker Emma Wood draws inspiration from the cooler Adelaide Hills to craft expressive and vibrant white wines from Riesling, Sauvignon Blanc, and Chardonnay. A stylistic thread across the Wirra Wirra portfolio is a balance of generosity and elegance.
In 2024, the winery upgraded with a new premium facility featuring state-of-the-art de-stemming, sorting, and crushing equipment. This enables the winemaking team to deliver pristine fruit to temperature-controlled two-tonne open fermenters, allowing winemakers to to precisely control the percentage of whole berries and crushing level for each parcel. Each open fermenter is hand plunged and pumped over according to a tailored regime based on daily tastings. After fermentation, the wine is basket pressed and sent to barrels, with oak selection matched to each wine’s characteristics. Following barrel maturation, classification and blending bring together multiple parcels, allowing for the identification of single vineyard wines. Each wine in the Wirra Wirra portfolio has a distinct style while accommodating vintage variations.
The Vineyards:
Fruit sourcing is paramount to achieving the Wirra Wirra style, which beautifully balances generous fruit with elegance and perfume aromas. All of Wirra Wirra's estate and managed vineyards are certified organic and biodynamic, and the team collaborates closely with dedicated growers in two regions of South Australia. McLaren Vale is home-base and where the majority of fruit is sourced for crafting Wirra Wirra’s famous red wines, but they also source premium white grapes from a select group of vineyards in the Adelaide Hills, a cooler climate grape growing region, to make an award winning sauvignon blanc, riesling and chardonnay.
Their playfully named estate blocks - Scrubby Rise, Nocowie, Chook Block, ‘73 Block, Woodhenge and House Block - contribute some of our best fruit year after year in McLaren Vale. They also happen to be managed biodynamically – a sustainable practice that we have followed now for nearly a decade. Their farming efforts were recognised in 2013 when they received biodynamic certification from the NASAA group – the Australian and International Organic Certifier. Impressively, on their certified organic and biodynamic vineyards around the winery, no systemic chemicals or pesticides are used in their cultivation – only permitted organic and biodynamic inputs and preparations.
Nose - Lemon Rind, Pear, Gooseberry
Fragrant gooseberry, lime and fresh herbs combine with riper notes of pear, green melon and passionfruit.
Palate - Citrus, Stone Fruits, Fresh Acidity
Juicy citrus characters and zesty acidity combine with a subtle pithy texture to give a fresh, crisp mouthfeel in an approachable, easy-drinking style.
Finish - Cool, Light, Juicy
It’s clean, juicy and uncomplicated, and so it performs its duties without missing a beat.
The Finer Details
Style - White Wine
Varietal - Sauvignon Blanc
Country - Australia
Region - Fleurieu Peninsula, South Australia
Vintage - 2023
Bottle Size - 750ml
ABV - 13%
Gifting has never been easier
Perfect if you're short on time or are unable to deliver your gift yourself. Enter your message and select when to send it.