YOUR CART
Spend $200.00 for Free Shipping $200.00 away
HAND PICKED FOR YOU
  • Four Roses Yellow Cap - Kent Street Cellars Sale

    Free Four Roses Yellow Cap

    Original Price $34.00
    Current Price $0.00

    Elevate your style with the Four Roses Yellow Cap, designed for those who appreciate quality and timeless design. Featuring the iconic Four Roses B...

    View full details
  • Four Roses Yellow Cap - Kent Street Cellars Sale

    Four Roses Yellow Cap

    Original Price $39.00
    Current Price $34.00

    Elevate your style with the Four Roses Yellow Cap, designed for those who appreciate quality and timeless design. Featuring the iconic Four Roses B...

    View full details
  • El Tesoro Anejo Tequila 750ml - Kent Street Cellars El Tesoro Anejo Tequila 750ml - Kent Street Cellars Sale

    El Tesoro Anejo Tequila 750ml

    Original Price $144.00
    Current Price $122.00

    Product DescriptionEl Tesoro Añejo Tequila undergoes a slow aging process in American oak ex-bourbon barrels for two to three years, allowing the s...

    View full details
  • Opus One 2021 - Kent Street Cellars

    Opus One 2021

    $886.00

    Product DescriptionOpus One is the iconic Napa Valley wine that brings together the intensity of California’s terroir with the elegance of Bordeaux...

    View full details
  • ADD COUPON
    Your cart is empty
    LOOKING FOR SOMETHING SPECIFIC? EMAIL US AT SALES@KENTSTREETCELLARS.COM.AU
    LOOKING FOR SOMETHING SPECIFIC? EMAIL US AT SALES@KENTSTREETCELLARS.COM.AU
    Express Delivery available at checkout Australia Wide
    Express Delivery available at checkout Australia Wide
    Skip to content

    Vietti Langhe Nebbiolo Perbacco 2021

    $61.00

    Make it personal

    Gift Cards
    Pick a card
    Gift Wrapping
    Pick a wrap
    Engraving Edit
    From $106.00
    View your engraving
    Digital Note Edit
    Free
    Shipping calculator

      Vietti says it best, "Perbacco was and still is one of the most important bottles in the history of Langhe for being able to tell the story of this land to many people around the world, while delivering amazing quality at the same time."

      Perbacco is made from 100% Nebbiolo parcels all planted in the Barolo region from vines (average 35 years old) and then declassified and bottled under the Langhe D.O.C. designation. Your very own backstage pass to Barolo. The fruit comes from the following Barolo sites: Bricco Boschis, Liste, Brunella, Rocchettevino, Pernanno, Ravera di Monforte and Scarrone. Luca and wife Elena give the Langhe Perbacco as much love and attention in the vineyard and cellar as they would for their top tier Barolo Castiglione.

      Stylistically the fruit selection for the Perbacco favours more open and approachable characters than what is selected for Barolo. Even after 2 years of maturation in Slavonian oak botti cask, the Perbacco Langhe Nebbiolo boasts a superb core of fruit and but with more pliable tannins. It's fruity with hints of mint, spices and raspberry. The palate is round, elegant tannins add to a long, refined finish. Robust, intense, powerful yet approachable in youth, becoming complex, elegant with time in bottle. We recommend 3-5 years in bottle before opening, the great news is we have already done the cellaring for you. With that said, this happily cellar for years to come. 

      Delving deeper into the winemaking, the primary fermentation lasts around 3-4 weeks at controlled temperature, followed by malolactic fermentation in steel tanks and/or barriques. Each parcel is processed and aged separately, until the moment when the lots that will be used for Langhe Nebbiolo and those that will continue to age for Barolo Castiglione, are selected. Regarding maturation, after malolactic fermentation, the aging continues in wood barriques and large Slavonian botti for about 18-20 months, at the end of which it is blended in steel for bottling.

      Vietti says it best, "Perbacco was and still is one of the most important bottles in the history of Langhe for being able to tell the story of this land to many people around the world, while delivering amazing quality at the same time."

      Perbacco is made from 100% Nebbiolo parcels all planted in the Barolo region from vines (average 35 years old) and then declassified and bottled under the Langhe D.O.C. designation. Your very own backstage pass to Barolo. The fruit comes from the following Barolo sites: Bricco Boschis, Liste, Brunella, Rocchettevino, Pernanno, Ravera di Monforte and Scarrone. Luca and wife Elena give the Langhe Perbacco as much love and attention in the vineyard and cellar as they would for their top tier Barolo Castiglione.

      Stylistically the fruit selection for the Perbacco favours more open and approachable characters than what is selected for Barolo. Even after 2 years of maturation in Slavonian oak botti cask, the Perbacco Langhe Nebbiolo boasts a superb core of fruit and but with more pliable tannins. It's fruity with hints of mint, spices and raspberry. The palate is round, elegant tannins add to a long, refined finish. Robust, intense, powerful yet approachable in youth, becoming complex, elegant with time in bottle. We recommend 3-5 years in bottle before opening, the great news is we have already done the cellaring for you. With that said, this happily cellar for years to come. 

      Delving deeper into the winemaking, the primary fermentation lasts around 3-4 weeks at controlled temperature, followed by malolactic fermentation in steel tanks and/or barriques. Each parcel is processed and aged separately, until the moment when the lots that will be used for Langhe Nebbiolo and those that will continue to age for Barolo Castiglione, are selected. Regarding maturation, after malolactic fermentation, the aging continues in wood barriques and large Slavonian botti for about 18-20 months, at the end of which it is blended in steel for bottling.

      Maker

      Vietti

      Varietal

      Nebbiolo

      Country

      Italy

      Region

      Piedmont

      Vintage

      2021

      ABV

      14%

      Bottle size

      750ml

      Trusted by the professionals

      The 2021 Langhe Nebbiolo Perbacco is an especially nervy edition of the Perbacco, the result of a significant presence of Monforte fruit in the blend. Notes of red fruit, orange peel and white pepper sculpt the 2021, finishing with notable tension.

      — Antonio Galloni, Vinous.

      This wine opens with an expressive nose, exuding macerated red cherries, dried roses and sweet and savory spices. The palate unfolds with rounded and lush loads of cherry, where well-integrated tannins create a harmonious structure, offering a delightful and balanced profile.

      — WineEnthusiast.com

      Vietti

      We owe thanks to Carlo Vietti who started the Vietti winery at the end of the 1800s. Situated, to this day, right in the heart of the Langhe, on the highest point of the medieval village of Castiglione Falletto. Mario Vietti, Carlo's son, returned in 1917 after many years from living in the United States, and took the reins of the company, armed with the knowledge of modern techniques he elevated the winery to produce higher-quality wines. By the end of the 1950s, daughter Luciana Vietti had inherited the winery, together with her husband Alfredo Currado an oenologist and fellow art lover, they merged their knowledge of wine with art and culture. Since 1974 certain Vietti wines have been dressed with specially-designed original works (lithographs, xylographies, etchings, silkscreens, linocuts) inspired by the wine of that particular vintage.

      From the beginning Vietti has been about commitment and vision, culture and passion. These are the keywords that have contributed to the growth of the Vietti winery and brand, universally recognised today among the best Italian wine labels. The path of quality is traced, thanks to the respect for tradition and careful experimentation, where man and earth have always been able to dialogue. The intellectual, professional, and prospective legacy of Alfredo Currado and Luciana was taken up first, during the 80s, by their son-in-law Mario Cordero and then, starting from the 90s, by their son Luca Currado Vietti, subsequently accompanied by his wife Elena.

      In 2016, the Krause Family purchased Vietti. Luca Currado Vietti and wife Elena, continued to process and market the wines producing their final vintage in 2021. Vietti has extended the winemaking properties with new, renowned crus in the denomination of Barolo and Barbaresco. In the Colli Tortonesi area, thanks to the purchase of vineyards, the production of Timorasso had its beginning. As in the past, Vietti maintains those founding values - commitment and vision, culture and passion. The same values that animated Carlo Vietti at the beginning, and all his successors. 

      Tasting notes

      NOSE
      Macerated Red Cherries, Dried Roses, Savoury Spices

      Macerated red cherries, dried roses and sweet and savoury spices. 

      PALATE
      Lush Red and Black Cherries, Orange Peel, White Pepper

      The palate unfolds with rounded and lush loads of cherry, where well-integrated tannins create a harmonious structure.

      Vietti Red and White - Kent Street Cellars

      New content loaded